Continental - Commis 3

Looking to onboard a skilled Commi I Continental with 3-6 years of experience in the hospitality industry. The ideal candidate will have a strong background in culinary arts and excellent kitchen management skills.Roles and ResponsibilityManage and maintain high standards of food quality, presentation, and taste.Assist the Chef de Partie in planning menus...

Conti Commi - 1,2,3Assist in the preparation and cooking of continental cuisine (pastas, grills, sauces, salads, etc.).Follow recipes, portion controls, and presentation standards set by the Head Chef.Ensure food quality, taste, and consistency in every dish.Prepare ingredients (cutting, marinating, portioning) as per daily requirements.Maintain cleanliness...

Responsibilities include:Reports to Head chef - to help in continental food preparation as and when instructedResponsible to maintain cleanliness, sanitation at the assigned work area.Responsible for preparing and cooking all food items by the recipe and to specification.Prepare ingredients for cooking, including portioning, chopping, and storing...

Food & Accommodation availableSalary + Medical + PF + BonusRoles and ResponsibilitiesPrepare a variety of dishes including Indian, Chinese, and continental cuisines for banquets and events.Manage food production processes to ensure timely delivery of high-quality products.Desired Candidate Profile3-5 years of experience as a Cook or similar role in hotels or...

We are looking for a highly skilled and experienced Commi I to join our team, specializing in South Indian Cuisine. The ideal candidate will have 3-6 years of experience in the hospitality industry.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation standards.Maintain a clean and organized kitchen environment,...

Job Title: Commis 1 – South Indian KitchenSalary: ₹25,000 per monthJob Description – Jr. Commis 1 (South Indian Kitchen)Work Location: Mumbai Maharastra (Looking for South Indian People)Department: Kitchen OperationsQualification: Culinary certificate or relevant food production experienceExperience: 3-5 years in food preparation, preferably in...

Prime Function:Preparing and cooking dishes to established standards, managing that section's inventory and ordering supplies, maintaining hygiene, supervising junior commis chefs and contributing to menu development.Ensure the highest standards are maintained.Understand organization departmental financial objectives.Work ExperiencePrior relevant experience...

Position:Trainee EngineerLocation:QatarAbout the RoleWe are seeking amotivated and enthusiastic Trainee Engineerto join our team. The ideal candidate will assist in ongoing engineering projects, provide technical support, and gain hands-on experience under the guidance of senior engineers.Key ResponsibilitiesAssist in planning, coordination, and execution of...

Job Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance...

Job Description Position SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate...