DCDP Chef

Company DescriptionAmber's Deli & Diner is an artisanal blackboard café that concentrates on bringing quality comfort food to clients along with the best of service. Located in Bengaluru, we strive to offer an exceptional dining experience through our delectable, handcrafted dishes and excellent customer service.Role DescriptionThis is a full-time on-site...

About the CompanyKerala Cafe is a renowned multi-chain restaurant group with outlets across Mumbai, Pune, Kerala, and Bangalore, known for its authentic Kerala cuisine, traditional flavors, and warm hospitality.Job SummaryWe are looking for a skilled and passionate Chef de Partie (CDP) to join our Kerala cuisine kitchen team. The role involves overseeing a...

Keralacafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality.Summary of Position:Directly responsible for implementing and following the culinary standards and overseeing the culinary...

Role Overview:The CDP/DCDP – Tandoor will be responsible for preparing, cooking, and presenting authentic tandoor dishes while maintaining high standards of hygiene, quality, and consistency. The role requires expertise in traditional Indian cooking methods, especially tandoor, kebabs, and breads, ensuring an exceptional dining experience for guests.Key...

JOB TITLE: Commi-IDEPARTMENT: ProductionREPORTING TO : Demi Chef de partieJob DescriptionAssists and supports the chef de partie in the preparation of different foodsThe commis chef must also perform many basic tasks of food preparation and organization in the kitchen.The commis chef must maintain high standards of health and safety, including personal...

Demi Chef de Partie - PastryWe are seeking a skilled Demi Chef de Partie specializing in pastry to join our authentic Italian restaurant. The ideal candidate brings minimum 2 years of professional pastry experience with strong knowledge of traditional Italian desserts and baking techniques.Key Responsibilities:Prepare classic Italian desserts: tiramisu,...

Role & responsibilitiesFully responsible for day to day, managing of daily stock Control ordering.Follows the instructions and recommendations from the immediate superiors to complete the daily tasksCoordinates daily tasks with the Head Chef.Full awareness of all menu items, their recipes, methods of production and presentation standards.Able to estimate the...

The Senior Chef de Partie (Sr. CDP) is responsible for supervising and executing daily kitchen operations within the Experience Centre, ensuring consistency in food quality, presentation, and hygiene standards. The Sr. CDP takes care of maintaining inventory and upholding the culinary standards.Key Responsibilities:Supervise and manage the operations of the...

We are hiring for a big QSR Group. There are 25 vacancies. Job location is near new Airport at Yelahanka

DCDP requirement in Gt location Bakery knowledge Graduate Mandatory Salary best in standard **Salary**: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Paid sick time - Provident Fund Schedule: - Day shift - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - Chef: 2 years (preferred) - Health...

**Designation**: Demi Chef de Partie (DCDP) **Vacancy**: 1 **Contact On**: 90355 40346 **Salary Range**: ₹30,000 - ₹40,000 **Location**: Central Kitchen - Babai Tiffins, Bangalore **Mandatory Skills**: - Hotel Management degree (Diploma or Bachelor’s) - Strong knowledge and hands-on experience in South Indian cuisine **Responsibilities**: -...

At Bäcker & Charlie, we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie, we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie, we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time. We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day. You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time. We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day. You’ll work closely with our Head Chef to execute...

lineup for the food trail. Facility: Accommodation with Food in free of cost No of Positions: 3 requirements each Working Location: Mysore Road, Bengaluru 1) Indian - Commi-I / DCDP 2) South Indian - Commi-I 3) Chinese - Commi-I 4) Continental - Commi-I 5) Tandoor - Commi-I / DCDP 6)Stewards - Experience- 0 - 1 Years- Salary- 1 Lac 25 Thousand To 2 Lac 50...