Dcdp - Demi Chef de Partie

Job Summary:We are looking for an experienced Demi Chef de Partie (DCDP) to join our Bake House team. The ideal candidate will have at least 5 years of hands-on experience in bakery and pastry operations, with strong knowledge of artisanal breads, viennoiseries, desserts, and other baked goods. You will support the Chef de Partie in daily production,...

Demi Chef De Partie Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreAdministrativeHourly/Entry Level EmployeeFull-timeReq ID: BAN LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success...

Demi Chef De Partie - Pastry Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreAdministrativeHourly/Entry Level EmployeeFull-timeReq ID: BAN LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall...

Job Opening: South Indian DCDP (Demi Chef de Partie) – MG Road Branch, NChef (Multi-Cuisine Restaurant)Location: MG Road, BangaloreRestaurant: NChef, Brigade Road (Multi-Cuisine)We are urgently hiring a well-experienced South Indian DCDP for our MG Road branch.Requirements:Must have strong experience in Kerala Meals, Kerala Biryani, and Kerala à la carte...

We are looking for a highly skilled and experienced Demi Chef De Partie to join our team in the Western region. The ideal candidate will have a strong background in hospitality and excellent culinary skills.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Develop and maintain high-quality recipes...

Role Overview:The Demi Chef de Partie (DCDP) plays a key role in the kitchen operations at PVR INOX by assisting in the preparation, cooking, and presentation of high-quality dishes. The DCDP ensures adherence to food safety standards and works collaboratively with the team to deliver a premium dining experience to guests.Key Responsibilities:Food...

Organization- Hyatt Centric Hebbal BangaloreSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goalsQualificationsBasic Knowledge of...

Demi Chef De Partie-Asian Hyatt Centric Hyatt Centric MG Road Bangalore IN - KA - BangaloreCulinaryHourly/Entry Level EmployeeFull-timeReq ID: BAN LocalSummary Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals Qualifications  2.5 year's work experience as Commis Chef or...

JOB DETAILS Know to prepare healthy diet food Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant Responsible to supervise junior chefs or commis Knowledge of all standard procedures and policies pertaining to food preparation, receiving,storage and sanitation.  Ability to...

SUMMARY A Chef De Partie or a Demi Chef De Partie also known as a station chef or line cook is in charge of a particular area of production In large kitchens each station chef might have several cooks and or assistants In most kitchens however the station chef is the only worker in that department Line cooks are often divided into a hierarchy of their own...