indian chef

Job OverviewWe are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food production, menu planning, and kitchen management. This role requires exceptional leadership skills and the ability to supervise a diverse team while ensuring high standards of food safety and quality. The Chef will...

Responsibilities:Prepare and cook a range of authentic Indian curries according to established recipes and quality standards.Manage your designated station in the kitchen efficiently.Ensure all ingredients are fresh, properly stored, and used in a timely manner.Follow all hygiene and food safety regulations.Assist in the preparation of mise en place for your...

Join Homy Chef (Delhi NCR) as a full-time private chef Cook North Indian, South Indian & Continental dishes for premium clients. Requirements: IHM/BHM preferred, 6+ yrs experience & own bike. Great pay, growth & 5-star home dining experienceFood allowanceAnnual bonus

Company DescriptionFirst Fiddle Restaurants, one of India's leading and widely recognized F&B companies, was founded by Priyanka Sukhija in 1999. Starting with the beloved fine-dining brand Lazeez Affaire, the company has grown significantly and now operates over 15 brands with more than 35 outlets. With a strong presence in the Indian F&B industry, First...

We're Hiring: Cook / ChefLocation: Gulmohar Residency, 301, Sector- 22A, Gurugram, Haryana-122015Employment Type: Full-Time / Part-TimeExperience: Minimum 2–3 years of experienceAt Gulmohar F&B, we believe great food creates great experiences. We are looking for a talented and passionate Cook / Chef to join our team and help us deliver high-quality,...

Job Summary:The Chef de Partie (CDP) – Tandoor & Curry is responsible for leading and executing all culinary operations in the Indian Tandoor and Curry sections. This includes preparing and presenting authentic Indian dishes, maintaining high standards of hygiene and consistency, and supervising junior kitchen staff. The CDP ensures smooth kitchen...

Responsibilities:* Maintain food safety standards* Collaborate with kitchen team on menu planning & execution* Prepare North Indian dishes using traditional methods* Ensure timely delivery of orders

Job Summary:The Commis 2 – Indian Curry & Tandoor is responsible for assisting in the preparation and basic cooking of Indian dishes, specifically in the curry and tandoor sections. This entry-level role supports senior kitchen staff with mise en place, marination, bread preparation, and maintaining cleanliness and hygiene in the kitchen. The position is...

As a Corporate Sales intern at We The Chefs, you will have the opportunity to work closely with our Business Development and Operations teams to drive revenue and growth for our company. You will be responsible for developing and executing sales strategies, generating leads, building strong relationships with clients, and assisting with the overall sales...

Position: Commis-I & Commis-II (Multicuisine Section)Location: Delhi & GurgaonResponsibilities:Prepare and cook authentic Indian curries, gravies, and accompaniments.Assist senior chefs in daily kitchen operations.Maintain high standards of hygiene, cleanliness, and food safety.Ensure proper portioning, presentation, and storage of food.Work efficiently in a...