indian chef

Job OverviewWe are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food production, menu planning, and kitchen management. This role requires exceptional leadership skills and the ability to supervise a diverse team while ensuring high standards of food safety and quality. The Chef will...

Responsibilities:Prepare and cook a range of authentic Indian curries according to established recipes and quality standards.Manage your designated station in the kitchen efficiently.Ensure all ingredients are fresh, properly stored, and used in a timely manner.Follow all hygiene and food safety regulations.Assist in the preparation of mise en place for your...

Join Homy Chef (Delhi NCR) as a full-time private chef Cook North Indian, South Indian & Continental dishes for premium clients. Requirements: IHM/BHM preferred, 6+ yrs experience & own bike. Great pay, growth & 5-star home dining experienceFood allowanceAnnual bonus

An Indian Sr Chef is responsible for overseeing all aspects of a designated Indian cuisine section in a kitchen, including cooking and preparing dishes, managing kitchen staff, developing menus, controlling inventory, and ensuring food safety and quality. The role requires a strong knowledge of Indian culinary techniques, experience in kitchen management,...

Private Chef (Pure Vegetarian Only)Location: Gurugram, HaryanaSalary: ₹50,000 per monthPosition OverviewWe are seeking a highly skilled and passionate Private Chef specializing in vegetarian multi-cuisine dishes to provide healthy, innovative, and high-quality meals for in Gurugram. The ideal candidate will have strong expertise in preparing a variety of...

Company DescriptionFirst Fiddle Restaurants, one of India's leading and widely recognized F&B companies, was founded by Priyanka Sukhija in 1999. Starting with the beloved fine-dining brand Lazeez Affaire, the company has grown significantly and now operates over 15 brands with more than 35 outlets. With a strong presence in the Indian F&B industry, First...

Key ResponsibilitiesAssist the Chef de Partie in all aspects of Indian cuisine preparation and service.Prepare and cook Indian dishes including tandoor items, curries, gravies, biryanis, kebabs, breads, and regional specialties.Ensure mise-en-place is complete for the section before service.Maintain food quality, portion control, and presentation as per...

We're Hiring: Cook / ChefLocation: Gulmohar Residency, 301, Sector- 22A, Gurugram, Haryana-122015Employment Type: Full-Time / Part-TimeExperience: Minimum 2–3 years of experienceAt Gulmohar F&B, we believe great food creates great experiences. We are looking for a talented and passionate Cook / Chef to join our team and help us deliver high-quality,...

Job Summary:The Chef de Partie (CDP) – Tandoor & Curry is responsible for leading and executing all culinary operations in the Indian Tandoor and Curry sections. This includes preparing and presenting authentic Indian dishes, maintaining high standards of hygiene and consistency, and supervising junior kitchen staff. The CDP ensures smooth kitchen...

Responsibilities:* Maintain food safety standards* Collaborate with kitchen team on menu planning & execution* Prepare North Indian dishes using traditional methods* Ensure timely delivery of orders