Restaurant Captain

Restaurant Captains - 25k Plus - English Speaking - Khar Rd Mumbai . Confident, presentable , 2-3 years exp. Good food and beverage knowledge. Fine Dine Restaurant with Bar. Urgent joning. Please apply or share resume on now.

Job Title: Restaurant CaptainDepartment: Food & Beverage / RestaurantReports to: Restaurant Manager / F&B SupervisorLocation: Oshiwara, Nesco, and BKC are all located in MumbaiExperience Required: 2–5 years in F&B ServiceEducation: Degree or Diploma in Hotel Management preferredThe Restaurant Captain is responsible for supervising the restaurant floor,...

A restaurant captain oversees a restaurant's dining room, ensuring a high-quality guest experience through staff supervision, guest interaction, and coordination with the kitchen and management. Key responsibilities include managing service staff, training them on service standards, handling guest concerns, maintaining a clean and safe dining environment,...

Company DescriptionIn the heart of Mumbai, Persian Darbar Byculla Originals has been serving authentic multi-cuisine delights since 1976. Known for our iconic biryanis and royal kebabs, we offer unforgettable dining experiences, making us a home for families, friends, and food lovers for generations. More than just a restaurant, Persian Darbar Byculla is a...

JOB DETAILS Prepare alcohol or non-alcohol beverages for bar and restaurant patronsInteract with customers, take orders and serve snacks and drinksAssess customers' needs and preferences and make recommendationsMix ingredients to prepare cocktailsPlan and present bar menuCheck customers' identification and confirm it meets legal drinking ageRestock and...

THE ROLE At Hunger Inc we believe that every great dining experience starts with exceptional servicexe2x80x94and thats where you come in As a Steward across any of our vibrant brands youll be an essential part of our front-of-house team helping us deliver the kind of hospitality that leaves guests coming back for more Youll work hand-in-hand with our...

Job Title: Senior StewardLocation: Borivali, Chembur, Lower Parel (Mumbai)Department: Operations FOHReports To: Captain/Restaurant ManagerJob Summary:The Senior Steward plays a key role in ensuring cleanliness, hygiene, and smooth kitchen operations by supervising stewarding staff and maintaining all back-of-house areas. The role requires attention to...

THE ROLE At The Bombay Canteen we don t just serve food we create experiences As a Guest Relations Executive you ll be the warm welcome at the door the voice on the phone and the one who ensures every guest feels like they ve just walked into their favorite spot in the city Whether it s managing reservations or providing top-notch service you ll be at...

Responsibilities:* Manage hotel operations* Oversee food & beverage services* Ensure guest satisfaction* Collaborate with departments* Lead team performance* Guest satisfaction* Relationship management*Inventory management*Guest ExperienceFood allowanceHealth insuranceProvident fund

**Restaurant Captain - Job Summary** A **Restaurant Captain** oversees the dining area operations to ensure excellent customer service, smooth workflow, and team coordination. They act as a bridge between the kitchen and service staff, supervise waiters, assist with guest needs, handle complaints, and ensure adherence to service standards. Responsibilities...

Key Responsibilities of a Restaurant Captain - Ensuring exceptional customer service and guest satisfaction. - Managing and training restaurant staff effectively. - Coordinating with the kitchen staff for smooth operations. The Restaurant Captain plays a crucial role in restaurant management. This includes overseeing staff, ensuring the quality of service,...

**Providing excellent customer service and experience**Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Depending on the size of the restaurant, there can be more than one captain in the establishment, with each focusing on selected tables. To provide seamless service to guests, it can be...

**We're Hiring - Restaurant Captain at Poetry by Love & Cheesecake!** Join our growing team at **Poetry by Love & Cheesecake** in **Mumbai** as a **Restaurant Captain**. **Position**: Restaurant Captain **Experience**: Minimum 2 years in a similar role **Location**: Mumbai **CTC**: ₹15,000 - ₹20,000 **Key Responsibilities**: - Oversee daily floor...

About the company: BrewWorks owns and operates 24 all-day cafes and dessert stores across Mumbai and Pune under the brand names of Love and Cheesecake, and Poetry. BrewWorks is being built for the long-run. It has scaled to its current footprint and scale whilst being profitable every year for the last 13 years. The company's brands focus on providing the...

Restaurant Captains - 25k Plus - English Speaking - Khar Rd Mumbai . Confident, presentable , 2-3 years exp. Good food and beverage knowledge. Fine Dine Restaurant with Bar. Urgent joning. Please apply or share resume on now.

**Supervising and Training Staff**:Restaurant captains are responsible for training new staff, assigning tasks, and ensuring all servers and support staff are performing their duties effectively. - **Ensuring Excellent Customer Service**:They are expected to greet guests warmly, address their needs promptly, and resolve any issues or complaints...

We are on the lookout for a Restaurant Captain at our brands KOKO- Asian Gastropub and FOO- Asian Tapas. A self-directed professional with a growth mind-set and hunger to take ownership of the guest experience. As a Captain, you must have high emotional intelligence, the ability to build strong relationships, grit, energy, attention to detail, and a strong...

**Job Opening at Poetry by Love & Cheesecake** **Location**: Churchgate **Position**: Restaurant Captain **Experience**: Minimum 2 Years **CTC**: ₹15,000 - ₹22,000 + Service Charges We are looking for a passionate and experienced **Restaurant Captain** to join our team at _Poetry by Love & Cheesecake_ - where food meets poetry and every guest is...

A restaurant captain, also known as a hotel captain, is responsible for managing the dining experience in a restaurant. Their duties include: - **Customer service**: Ensuring guests are satisfied and receive exceptional service - **Staff management**: Training and managing restaurant staff - **Kitchen coordination**: Working with kitchen staff to ensure...