Restaurant Manager

Job Description – Restaurant Manager / Assistant Restaurant Manager (ARM)South Indian RestaurantWork Location: Maharastra (Looking for South India People)Department: Food & Beverage (South Indian Restaurant) Job Title: Restaurant Manager / Assistant Restaurant Manager (ARM) Qualification: Degree/Diploma in Hotel Management or Food & Beverage Service...

Job Description – Restaurant Manager / Assistant Restaurant Manager (ARM)Work Location: Mumbai maharashtraSouth Indian Restaurant (Looking for South Indian Candidates)Department: Food & Beverage (South Indian Restaurant)Job Title: Restaurant Manager / Assistant Restaurant Manager (ARM)Qualification: Degree/Diploma in Hotel Management or Food & Beverage...

*Responsibilities:*Lead the serving team to deliver exceptional guest experiencesManage table reservations, seating, and serviceEnsure timely order taking and food serviceHandle customer queries and feedbackMaintain restaurant ambiance and cleanlinessSupport kitchen staff for smooth operations*Requirements:*- 2-5 years of experience in a similar role- Good...

Operational Management: Supervise all aspects of restaurant operations, including opening and closing procedures, staffing, scheduling, and managing shift rotations to ensure seamless service and efficient use of resources.Customer Service: Foster a customer-centric environment, ensuring that all guests receive prompt, courteous, and attentive service....

Company DescriptionThambi Vilas is a restaurant company based out of Chennai, Tamil Nadu, India. We are dedicated to providing high-quality food and exceptional dining experiences. Our commitment to superior service and customer satisfaction is at the heart of everything we do.Role DescriptionThis is a full-time, on-site role for a Restaurant Manager located...

We are looking for an experienced and passionate Restaurant Manager to lead our outlet operations, ensure exceptional customer service, and maintain the brands quality standards. The ideal candidate should be a strong leader with hands-on restaurant management experience.Key Responsibilities:Oversee daily restaurant operations and ensure smooth...

Company DescriptionParadise Food Court Pvt. Ltd, known as Paradise Biryani, began in 1953 and has since become one of the most-admired restaurant chains in India. Renowned for its authentic Hyderabadi cuisine, Paradise has multiple formats including cafes, bakeries, and restaurants across various cities. The company prioritizes consistency, quality, and...

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.ResponsibilitiesTrain and supervise staffEnsure all food safety...

Responsibilities:* Ensure guest satisfaction* Oversee restaurant operations* Manage staff performance* Collaborate with hotel team on events & promotions* Maintain food safety standards

Job Description :Manage restaurant opening and closing procedures.Understand company Standard Operating Procedures and ensure all staff follows directions.Taking utmost care of Dine-in, Take Away & Home delivery orders & ensure zero missed orders while also maintaining service standards.Prepare daily duty roaster for the service team in-coordination with...