Bakery Commi 1

Company DescriptionFounded by Chef Ritu Dalmia in 2000, DIVA began with a single restaurant in Delhi and has expanded significantly. DIVA Catering is renowned for its exquisite presentation and highly specialized customization of international cuisines, offering tailor-made experiences for each event. Known for unique touches such as custom-designed...

Job Summary:The Bakery Chef is responsible for assisting the bakery team in the preparation, baking, and presentation of bakery products. This role involves following recipes and guidelines to produce a variety of baked goods, ensuring quality and consistency, and maintaining a clean and organized workspace. The Bakery Commis Chef plays a crucial role in...

Company DescriptionAmelia Restaurante is a well-established restaurant company based out of Union Ave, Paterson, New Jersey, United States. We are known for delivering exceptional dining experiences and creating memorable meals for our customers. We pride ourselves on our dedication to culinary excellence and our commitment to sustainable and ethical...

Job Description – Commi 1, 2 & 3 (South Indian Cuisine)Location: Borivali / Chembur / Lower Parel/ MumbaiJob PurposeWe are looking for South Indian Cuisine Commis (Levels 1, 2 & 3) to join our team. The role involves assisting in the preparation, cooking, and presentation of authentic South Indian dishes such as dosa, idli, vada, sambar, chutneys, and...

We're Hiring: Commi 1 Chefs (Indian | Italian | Asian Cuisine)Are you passionate about cooking and eager to grow your culinary career?We are looking for talented and dedicated Commi 1 Chefs to join our dynamic kitchen team across multiple cuisines:• Indian Cuisine• Italian Cuisine• Asian CuisineWhat we're looking for:• Prior experience as Commi 1 in...

Job Title: Junior Bakery ChefLocation: Andheri WestDepartment: Bakery / PastryReports to: Head Baker / Pastry ChefJob Type: Full-timeSalary: 25,000-45,000Job Summary:The Junior Bakery Chef supports the Head Baker or Pastry Chef in preparing a variety of baked goods including bread, pastries, cakes, cookies, and other desserts. This role involves hands-on...

Key Responsibilities:Assist the Chef de Partie in daily kitchen operations.Prepare ingredients and cook dishes according to recipes and quality standards.Ensure proper portion control and minimize food wastage.Maintain cleanliness and organization in the assigned kitchen section.Follow HACCP, food safety, and hygiene standards.Train and support Commis Chefs...

Now Hiring: Kitchen Commis (Level 2–3) Every Morning Cartel – [MUMBAI]Every Morning, Cartel is looking forHotel Management and Culinary Arts students / fresh graduatesto join our culinary team asKitchen Commis (Level 2–3).Responsibilities:Assist in food preparation, cooking, and presentation under senior chefsMaintain hygiene, safety, and quality...

Pass Code Hospitality is Hiring for for below Positions for Mumbai Location1- Commis - 1 / 2 / 3 - (Continental Cuisine)Interested Candidates Kindly mail their CV to or WhatsApp on Job Types: Full-time, PermanentPay: ₹14, ₹16,000.00 per monthBenefits:Food providedHealth insurancePaid sick timePaid time offProvident FundWork Location: In person

Roles and ResponsibilitiesAssist customers in selecting bakery products such as bread, pastries, cakes, and other confectionaries.Maintain a clean and organized store environment to ensure efficient workflow.Develop strong relationships with customers through excellent communication skills.Collaborate with team members to achieve sales targets and improve...