
Kitchen Supervisor/ Kitchen Incharge
6 days ago
Job Description :-
- Assist and supervise overall sanitation and organization of kitchen and serving lines.
- Assist clients with special food requests.
- Assist / conduct performance appraisals and performance management as necessary.
- Assist in all kitchen operations.
- Assist in completion of all line checks, cleaning duty rotation, and temperature logs.
- Assist in cost of goods controls.
- Assist in execution of all Groups and Events.
- Assist in food inventory counts.
- Assist in managing workforce hours.
- Assist in Organization of storage areas, order guides, Prep and Pull sheets and Temperature charts.
- Assist in preparation / cooking in other stations as requested.
- Assist manager in identifying high performing employees with potential for development into.
- Assist Pizzeria Manager to identify opportunities for sales building through community.
- Assist the General Manager with all aspects of restaurant operations.
- Assist the Kitchen Managers with ordering supplies and managing inventory.
- Assist with cost of goods sold.
- Assist with inventory management.
- Assist with Monthly Inventory.
Job Type: Full-time
Pay: ₹20, ₹25,000.00 per month
Work Location: In person
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