Kitchen Staff

Job description A Senior Kitchen Staff member, often a Senior Cook or Chef de Partie, oversees and participates in food preparation, ensuring quality, adhering to safety standards, and supervising junior staff, while also contributing to menu planning and inventory management.  Here's a more detailed breakdown of a Senior Kitchen Staff job...

The Commis is a pivotal role within our kitchen team, responsible for preparing high-quality food and supporting senior staff in daily operations.Key responsibilities include:Evaluating incoming bakery orders to optimize shift planning efficiencyOrganizing and executing mise en place for current and next shiftsCoordinating with front-end and production teams...

Job Title: Kitchen Operations ManagerAbout the Role:We are seeking a highly skilled and experienced Chef de Partie to lead our kitchen operations. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Directs and supervises a team of chefs and kitchen...

Culinary Expert WantedWe are seeking a skilled and experienced Cook to join our culinary team in New Delhi. As a key member of our kitchen staff, you will be responsible for preparing and cooking food according to recipes and high standards of quality, ensuring timely delivery and presentation of dishes.Main Responsibilities:Assist in developing new menus...

A Head Chef of Modern Indian Cuisine manages all kitchen operations, including menu development and innovation, staff leadership and training, maintaining food quality and hygiene, cost and inventory control, and ensuring overall culinary excellence to meet business objectives. This role requires deep culinary expertise in Modern Indian cuisine, creativity...

Job Overview As a Senior Kitchen Lead, you will be responsible for overseeing food preparation and ensuring quality. You will work in a fast-paced environment, managing junior staff, contributing to menu planning, and maintaining inventory control. The ideal candidate will have strong culinary skills, excellent communication, and the ability to work...

Job Description – Sous Chef (Pan Asian Cuisine)Position OverviewWe are seeking a highly skilled and passionate Sous Chef specializing in Pan Asian cuisine to join our culinary team. The ideal candidate will have strong knowledge of Asian cooking techniques, authentic flavors, and modern presentation styles. As Sous Chef, you will support the Head Chef in...

We are seeking a talented, innovative, and experienced Head Chef to lead the kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work...

We are seeking a talented, innovative, and experienced Head Chef to lead the kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work...

We are seeking a culinary visionary to lead our kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work closely with management to uphold...