Kitchen Supervisor

Job Summary:The Site Supervisor is responsible for overseeing daily site operations, ensuring that work is completed safely, on time, and according to specifications and quality standards. The role involves coordinating between teams, managing resources, and ensuring compliance with company policies and site regulations.Key Responsibilities:Supervise and...

Job Summary:The Site Supervisor (or Site Coordinator) is responsible for overseeing day-to-day operations at construction or project sites to ensure work is carried out safely, on time, within budget, and to the required quality standards. This role acts as the key point of contact between contractors, subcontractors, site workers, and project managers.Key...

Job Title: Food Supervisor / Senior Supervisor – Procurement (Hospitality Industry)Department: Procurement / F&B Supply ChainLocation: Delhi, IndiaAg. Limit: 25 – 35 yearsExperience: 7+ yearsRole Synopsis:TheFood (Supervisor/Senior Supervisor) – Procurement will be responsible for end-to-end sourcing, vendor management, and procurement of food items...

Job Description POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support...

About the RoleAs a Chef de Partie, International & Middle Eastern Cuisine, you will be the supervisor in charge in the individual restaurant kitchen reporting to the Sous Chef.You will:a. Own & lead the kitchen team to always deliver consistently consistent food quality across the channels.b. Execute all safety & food Safety protocols in your assigned areas...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Key Responsibilities:Perform daily cleaning of rooms, bathrooms, kitchen, common areas, and outdoor spaces as required.Dust, sweep, mop, vacuum, and sanitize all areas to maintain high hygiene standards.Wash, iron, and neatly arrange clothes, linens, and bedding.Assist in meal preparation, serving, and kitchen cleaning if required.Ensure proper disposal of...

A Head Chef for Modern Indian cuisine leads the kitchen by creating innovative menus, managing staff, and ensuring high food quality and safety standards. Key responsibilities include menu development, inventory control, supplier liaison, budget management, and fostering a positive kitchen environment, all while adhering to health and safety regulations. The...

Responsibilities:* Collaborate with kitchen team on menu planning & cost control* Ensure guest satisfaction through quality service & cleanliness* Oversee food & beverage operations at restaurant location

Job Type: Full-TimeJob Summary:We are seeking a passionate and skilledCommis 2 Chef with hands-on experience inChinese cooking and expertise in preparing momos (dumplings). The candidate will assist the senior chefs in preparing various Chinese dishes while focusing on the consistent quality and presentation of momos.Key Responsibilities:Prepare and cook...