D CDP Chef

Core Duties & Responsibilities:Station Management: Set up, run, and clean their assigned station (sauté, grill, pastry, etc.).Food Preparation: Prep ingredients (mise en place), cook, season, and plate dishes to standard.Quality Control: Ensure consistent high quality, taste, presentation, and portion control for all items from their station.Staff...

Cdp is responsible for managing a specific section of the kitchen, such as grill, sauce, or pastry, where they prepare and cook dishes to high standards of quality, taste, and presentation. Key duties include preparing food according to recipes, maintaining hygiene and safety standards, managing ingredients and inventory for their section, and supervising...

CDP/DCDP A Chef de Partie **runs a specific section in a kitchen, and report to the Sous Chef**. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. **Chef de Partie duties and responsibilities** - Setting up the kitchen prior to a restaurant's opening. -...

**Job Title**: **Chef de Partie (CDP) / Demi Chef de Partie (DCDP)** - Continental / Multi-Cuisine **Location**: **Toit Pune** **Department**: Kitchen / Culinary **Reports To**: Sous Chef / Executive Chef **Job Summary**: The CDP/DCDP will assist in preparing, cooking, and presenting dishes according to Toit’s standards and recipes. The role requires...

URGENTLY LOOKING FOR CONTINENTAL AND ITALIAN BACKGROUND CHEF. GOOD KNOWLEDGE OF HYGIEN AND CLEANLINESS. **Job Types**: Full-time, Regular / Permanent **Salary**: From ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift Supplemental pay types: - Overtime pay - Performance bonus COVID-19...

Need a good Indian chef who has knowledge of Chinese and tandoor **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹28,000.00 per month **Benefits**: - Flexible schedule - Food provided Work Location: In person

We are looking for a talented SOUTH INDIAN chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. SOUTH INDIAN Chef de Partie...

CDP, Professional, Leading Capabilities, Proper Plating Knowledge **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental Pay: - Yearly bonus **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 5 years (preferred) - total...

**Role Overview** **Key Responsibilities** - **Tandoor Specialization**: - Prepare and cook a variety of tandoor items including naan, kulcha, roti, kebabs, tikkas, and grills. - Manage heat levels of the tandoor to ensure proper cooking and consistent quality. - Maintain correct marination techniques, ensuring balance of flavors and tenderness. -...

Chef de Partie (Tandoor) **Key Responsibilities** - **Tandoor Operations**: - Operate and maintain clay/modern tandoor ovens efficiently. - Prepare a range of breads (naan, roti, kulcha, lachha paratha) and tandoori items (paneer, kebabs, tikka, chicken, fish, etc.). - Manage heat levels, timing, and marination techniques to ensure authentic flavors and...

**Job description** Are you a passionate and creative chef with a deep love for wood fired oven, Pizzas and continental cuisine? Are you ready to lead our culinary team and take our dishes to the next level? If so, we’re looking for a Commi - I, DCDP & CDP who specializes in Pizzas and continental cuisine to join our team. **Responsibilities and...