South Indian Cdp Chef

Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (South Indian) - Execute dishes in accordance with established recipes and presentation standards - Cooking and Food Preparation:Prepare and cook dishes as per the menu, ensuring consistency in taste, flavor, and presentation - Oversee the cooking process and...

**Responsibilities and Requirement**: - Prepare authentic South Indian dishes - Ensure high-quality food preparation and presentation. - Must Have Experience of working in Cafes / Fine Dining Restaurants - Ability to work in a fast-paced environment. - Ability to work efficiently in a high-volume kitchen. - Ability to make both South Indian vegetarian and...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure the quality of the food items.Job Type: Full-timePay: ₹14, ₹18,000.00 per monthEducation:Diploma (Preferred)Experience:CDP: 1 year (Preferred)SOUTH INDIAN: 1 year (Preferred)Work Location: In person

**Job Title: Chef de Partie - South Indian Cuisine** **Location**: Flim Nagar or Gachibowli, Hyderabad **Job Type**: Full-time **Key Responsibilities**: - **Food Preparation**: - Prepare and cook a variety of traditional South Indian dishes, including dosa, idli, sambar, and curries, ensuring authenticity and quality. - Maintain high standards of food...

**Job Title: Demi Chef de Partie - South Indian Cuisine** **Location**: Flim Nagar, Hyderabad **Job Type**: Full-time **Key Responsibilities**: - **Food Preparation**: - Maintain high standards of food presentation and flavor. - **Station Management**: - Manage a specific kitchen station focused on South Indian dishes, ensuring efficient and timely...

Need captains /stewards/south indian chef for hotel velvet Clark's exotica zirakpur.call 6284347097 for clarity **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Ability to commute/relocate: - Zirakpur, Sahibzada Ajit Singh Nagar - 140603, Punjab: Reliably commute or planning to relocate before starting work...

**Position**: Commis I (South Indian) **Location**: film nagar and gachibowli, hyderabad **Department**: Kitchen **Reports to**: Chef de Partie/Sous Chef Job Overview Key Responsibilities - **Food Preparation**: Assist in the preparation and cooking of a variety of south dishes, ensuring adherence to recipes and presentation standards. - **Ingredient...

_**Requirements**:_ - _Prepare and cook south Indian cuisine according to recipes, quality standards, presentation standards, and food preparation checklist._ - _Assisting in the food preparation process._ - _Work closely with colleagues in a supportive and flexible manner, focusing on the overall success of the Hotel property and satisfaction of the...

Key Responsibilities: Prepare a variety of South Indian dishes. Follow traditional recipes and techniques to ensure authenticity and consistency in flavor. Coordinate with the Head Chef and kitchen staff to plan menus and daily specials. Knowledge of traditional South Indian cooking techniques and recipes. Strong understanding of food safety and hygiene...

**Job Title**: **Chef de Partie (CDP) / Demi Chef de Partie (DCDP)** - Continental / Multi-Cuisine **Location**: **Toit Pune** **Department**: Kitchen / Culinary **Reports To**: Sous Chef / Executive Chef **Job Summary**: The CDP/DCDP will assist in preparing, cooking, and presenting dishes according to Toit’s standards and recipes. The role requires...