South Indian Cook

We are seeking a highly skilled and experienced Parotta Master to join our culinary team. The ideal candidate will be a specialist in preparing authentic, high-quality South Indian parottas in a fast-paced environment. This role requires precision, speed, and a commitment to maintaining our restaurant's esteemed standards of taste and hygiene.Food &...

Job Title: Content Writer – Steel IndustryExperience: 2–3 YearsLocation: ChennaiEmployment Type: Full-TimeAbout Us:Bharat Steel Chennai Pvt. Ltd is a trusted name in the steel industry, known for providing high-quality steel products including TMT Bars, MS Angles, Channels, Beams,, and Sheets. With a legacy of excellence and over four decades of...

ResponsibilitiesPrepare and cook a wide range of South Indian dishes such as dosa, idli, sambar, and chutneys.Plan and manage food prep and production to ensure timely serving.Maintain high standards of hygiene and cleanliness in the kitchen.Ensure ingredients are fresh and sourced appropriately.Collaborate with kitchen staff to maintain smooth...

Sell South Indian food in a market **Job Types**: Full-time, Part-time, Fresher, Internship Contract length: 2 months Pay: From ₹8,086.00 per month Expected hours: 35 - 38 per week Schedule: - Day shift - Rotational shift Supplemental Pay: - Performance bonus **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work...

Prepare and cook a variety of authentic South Indian dishes, including dosas, idlis, vadas, sambar, rasam, and chutneys. - Ensure that all dishes are prepared and presented according to company standards and recipes. - Maintain high levels of cleanliness and sanitation in the kitchen area. - Manage and order inventory of ingredients and supplies. -...

Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (South Indian) - Execute dishes in accordance with established recipes and presentation standards - Cooking and Food Preparation:Prepare and cook dishes as per the menu, ensuring consistency in taste, flavor, and presentation - Oversee the cooking process and...

**Job Title: Chef de Partie - South Indian Cuisine** **Location**: Flim Nagar or Gachibowli, Hyderabad **Job Type**: Full-time **Key Responsibilities**: - **Food Preparation**: - Prepare and cook a variety of traditional South Indian dishes, including dosa, idli, sambar, and curries, ensuring authenticity and quality. - Maintain high standards of food...

**South Indian Chef** Job Summary We are looking for a chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure the quality of the food items.Job Type: Full-timePay: ₹14, ₹18,000.00 per monthEducation:Diploma (Preferred)Experience:CDP: 1 year (Preferred)SOUTH INDIAN: 1 year (Preferred)Work Location: In person

**Position**: Commis I ( indian) **Location**: film nagar and gachibowli, hyderabad **Department**: Kitchen **Reports to**: Chef de Partie/Sous Chef Job Overview Key Responsibilities - **Food Preparation**: Assist in the preparation and cooking of a variety of south dishes, ensuring adherence to recipes and presentation standards. - **Ingredient...

Require a South Indian chef expert In preparing all South Indian menu dishes Minimum work experience of 2 years Contact 9741969096 **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹40,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Rotational shift Work Location: In person

Job Description Cook / Chef Mansavi Villa HomeStay (MVH) Location: Greater Noida | Type: Full-Time, On-Premises (Live-in Required) Role Summary Mansavi Villa HomeStay (MVH) is looking for a full-time, on-premises Cook/Chef to manage our vegetarian kitchen and deliver consistent, homely meals to guests. Success in this role means providing high-quality food,...