Cook/Chef

3 weeks ago

Nagar India Mansavi Villa HomeStay Full time

Job Description Cook / Chef Mansavi Villa HomeStay (MVH) Location: Greater Noida | Type: Full-Time, On-Premises (Live-in Required) Role Summary Mansavi Villa HomeStay (MVH) is looking for a full-time, on-premises Cook/Chef to manage our vegetarian kitchen and deliver consistent, homely meals to guests. Success in this role means providing high-quality food, maintaining excellent hygiene, and ensuring timely service throughout the day. This position is essential to creating a comfortable, welcoming, and homely experience for MVH guests and plays a central role in our hospitality operations. Responsibilities - Prepare daily breakfast, lunch, dinner, and snacks for all in-house guests with consistent taste and portion standards. - Cook a variety of North Indian vegetarian dishes; ability to handle simple Continental or South Indian breakfast items is preferred. - Maintain cleanliness and hygiene across the entire kitchen, utensils, and food storage areas. - Manage daily prep work such as cutting vegetables, organizing ingredients, and maintaining inventory. - Coordinate with the caretaker to prepare grocery lists and manage stock levels. - Ensure timely meal service according to guest schedules and handle special dietary requests (Jain food, mild spice, kids meals, etc.). - Follow food safety, waste management, and kitchen discipline protocols. - Maintain respectful communication with guests and staff. - Adhere to MVH's leave policy: 2 leaves per month + 10 paid leaves annually. Qualifications - Experience: 35 years of experience in vegetarian cooking (homestay, household, guest house, or hotel background preferred). - Skills: - Strong knowledge of North Indian veg cuisine. - Ability to work independently and manage a small kitchen. - Good understanding of hygiene and food safety practices. - Ability to plan meals and manage inventory. - Basic communication and polite guest interaction skills. - Behavioral Traits: - Clean, disciplined, punctual, and trustworthy. - Calm, respectful, and willing to adapt to guest needs. - Requirement:Full-time, on-premises, live-in stay is mandatory.

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