All rounder Chef

**Key Responsibilities**: - **Customer Service**: - Greet customers warmly and engage in friendly conversation. - Take customer orders accurately and efficiently. - Address customer inquiries and resolve any issues promptly to ensure a positive experience. - **Food and Beverage Preparation**: - Prepare coffee, tea, and other beverages to customer...

An Executive Chef, also known as a Chef de Cuisine or Head Chef, is the leader of a professional kitchen, responsible for all aspects of the back-of-house operation, including menu planning, staff management, quality control, and inventory management. They are the "chief executive" of the kitchen, overseeing everything from recipe creation to ensuring food...

1. Good in communication skills 2. Should know how to make coffee, beverages - machine handling etc. 3. Excellent in customer services 4. POS system handing will be added advantage 5. Must be a team player **Job Types**: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹16,000.00 per month **Benefits**: - Food provided - Paid time...

Company Description About Bahri Hospitality and Cuisines: Bahri Hospitality & Cuisines Pvt. Ltd. is part of Bahri Group which is into real estate and hospitality business for more than a decade. BHC holds the exclusive master franchise rights for Delifrance India. Brand Description Delifrance India is a branch of the French bakery Délifrance, which has...

We are italian restaurant so we needed a person who can manage the restaurant **Salary**: From ₹14,000.00 per month Schedule: - Day shift **Experience**: - total work: 1 year (preferred) Ability to Commute: - Gurgaon, Haryana (required) Ability to Relocate: - Gurgaon, Haryana: Relocate before starting work (required) Work Location: In...

**Job Title: Gelato Chef** **Location**: _**Gurgaon**_ We are seeking a skilled and passionate Gelato Chef to join our team. As a Gelato Chef, you will be responsible for creating high-quality gelato products, developing new flavors, and maintaining consistency in production. This role requires creativity, attention to detail, and a deep understanding of...

**Job Summary**: We are looking for a skilled and experienced **Chef de Partie (CDP)** specializing in **Continental Cuisine** to join our culinary team. You will be responsible for managing your section, preparing high-quality dishes, and ensuring smooth kitchen operations in line with our standards of quality and presentation. **Key Responsibilities**: -...

**Sous Chef - Mediterranean Cuisine** Come join the culinary team at The Fairmont Chateau Lake Louise. Develop your culinary skills with some of Fairmont’s most talented chefs, while enjoying the lifestyle of the Canadian Rockies. Develop your talent with us as a Sous Chef, where your care and creativity will elevate our menus! Turn your exciting career...

Description We are currently seeking a highly skilled and experienced CDP to join our team. As a CDP, you will be responsible for preparing and cooking a wide variety of quality dishes under the supervision and guidance of the Head Chef. This is an excellent opportunity for an ambitious and motivated individual to work in a dynamic culinary environment and...

**Job Title**: Executive Chef **Location**: Gurugram **Job Summary**: **Key Responsibilities**: - **Menu Development**: Create and maintain an authentic, innovative Italian menu with seasonal and locally sourced ingredients. - **Kitchen Operations**: Oversee all kitchen activities, including food preparation, cooking, and plating, while ensuring efficiency...