Pastry Chef

We are looking for a talented and energetic Head Chef who specializes in Pastry and French-style desserts to lead our bakery and café kitchen. The ideal candidate will have a creative passion for baking, at least 5+ years of experience in the pastry field, and the drive to introduce new varieties and ideas to our menu.Key Responsibilities· Lead daily...

Position: Pastry Chef (4-Bakery Chain)Location: Multiple bakeries in Kerala (occasional travel between outlets)Company: Aeden Fruits International Pvt LtdSalary Range : ₹17,000 – ₹25,000Key Responsibilities:Oversee pastry production in all 4 bakeries: ensuring consistency in taste, texture, appearance, and quality.Develop & execute new recipes,...

We are seeking a passionate and skilled Pastry Chef de Partie (CDP) to join our culinary team. The ideal candidate will assist in preparing, baking, and presenting a variety of high-quality desserts, pastries, and baked goods. The role requires creativity, precision, and a strong sense of teamwork to maintain the café's premium standards in taste and...

Responsible for the supervision of all pastry service throughout the property.Ensure the smooth running of this section ensuring the standards of cuisine and hygiene are maintained.Make sure all recipes are for the pastry and bakery are standardised and communicated to Pastry personnel.Ensure that the bakery produces all items to the required standard.Make...

CANDIDATES FROM KERALA IS PREFERREDRESUME/CV WITHOUT PHOTO WILL NOT BE CONSIDERED1. Station ManagementTake full responsibility for a specific section (grill, sauce, pastry, cold kitchen, etc.)Ensure mise en place is complete before each service2. Food Preparation & CookingPrepare, cook, and plate dishes according to restaurant standardsMaintain consistency...

Job Title:Commis III (Bakery)Department:Bakery / PastryPosition Summary:The Bakery Commis III assists in the daily preparation and production of bakery and pastry items under the supervision of senior chefs. The role focuses on learning, maintaining hygiene and quality standards, and ensuring smooth operations in the bakery section.Key...

Key Responsibilities:Assist in preparing doughs, pastries, and basic bakery items following recipes and standards.Ensure proper handling, storage, and labeling of ingredients.Maintain cleanliness and organization of the bakery section.Operate bakery equipment safely and efficiently.Requirements:Basic knowledge of bakery techniques and ingredients.Previous...

Key Responsibilities:Prepare, bake, and finish a wide range of bakery products (artisan breads, rolls, croissants, pastries, muffins, etc.).Ensure consistency and quality in all baked goods as per recipes and standards.Supervise and guide Commis and trainees in bakery operations.Monitor daily production schedules and inventory requirements.Assist in...

We are looking for a Commis III to join our bakery and café kitchen team. The ideal candidate should have basic kitchen experience and a genuine passion for food preparation, baking, and teamwork. You'll assist the senior chefs in daily operations, maintain cleanliness, and help in preparing bakery and café items.Key ResponsibilitiesAssist the Head Chef...

Production: Prepare and bake a wide range of breads, pastries, cakes, and desserts according to established recipes and standards.Quality control: Ensure all products meet high standards for taste, texture, and presentation.Hygiene and safety: Maintain a clean and organized work area, and adhere to all food safety and sanitation regulations, such as...