Commis Chef

Job Title: Commis ChefLocation: Panampilly NagarType: Full-TimeJob Summary:We are seeking a motivated and enthusiastic Commis Chef to join our dynamic Bakery & Café team. The role involves assisting in the preparation of fresh baked goods, pizzas, burgers, and other café-style dishes, ensuring high quality and consistency in a fast-paced environment.Key...

We are pleased to announce immediate job openings for the positions of Commis 1st and Commis 3rd in our kitchen team. We are looking for passionate and dedicated professionals with relevant experience in food preparation, hygiene standards, and teamwork.Previous experience in a similar role preferred; freshers with strong culinary knowledge may also...

Job Title: All-Rounder Chef (Commi 1)Location: ErnakulamVacancies: 2Salary: ₹25,000 – ₹30,000 per monthAccommodation: ProvidedRole OverviewWe are seeking experienced and versatile All-Rounder Chefs (Commi 1) to join our dynamic culinary team. The ideal candidates will be skilled in preparing multiple cuisines, ensuring high food quality, and...

We are looking for a motivated Commis 1 to assist in daily kitchen operations. The role involves supporting senior chefs in food preparation, maintaining hygiene, ensuring quality, and contributing to smooth kitchen operations.Key ResponsibilitiesFood Preparation: Assist in preparing ingredients, cooking, and plating dishes according to restaurant...

About the Role:We are looking for a passionate and skilled Commi 1 to join our café team. You will be responsible for preparing and presenting dishes within your section, ensuring consistency, quality, and hygiene standards.Key Responsibilities:Prepare and cook menu items as per café standards.Ensure food quality, taste, and presentation meet...

Job PurposeTo assist in the preparation, cooking, and presentation of high-quality dishes in the assigned section (Indian, Continental, or Tandoor), while maintaining the hotel's standards of hygiene, safety, and quality.Key ResponsibilitiesFood Preparation & CookingPrepare mise-en-place and cook dishes as per standard recipes and instructions.Handle Indian,...

Job Summary:The Commis I – Tandoor Section is responsible for preparing, cooking, and presenting authentic tandoor dishes while maintaining the highest quality, hygiene, and consistency standards. The role demands expertise in handling the tandoor, marination, and Indian cuisine, ensuring guest satisfaction in line with the hotel's culinary standards.Key...

Food preparationCleaning, cutting, and preparing fruits, vegetables, herbs, and salad items. They also cook foods like bacon, potatoes, eggs, vegetables, fruits, and pasta.Quality and consistencyEnsuring that food is prepared to high standards and meets agreed-upon specifications.InventoryMonitoring stock movement, requisitioning items, and accepting and...

Provide the highest and most efficient level of hospitality service to the hotel guests.Works in the designated station as set by Executive Chef and/or Sous Chef.Able to organize the assigned work area and efficiently put away orders.Able to prepare and sell food within recommended time frames to meet Guest expectations.Able to operate kitchen equipment like...

Black Onyx International is looking for talented Commi II candidates to join a reputed hospitality team abroad. The role requires skilled professionals with strong culinary knowledge, excellent grooming, and the ability to maintain high kitchen standards.Key Responsibilities:Assist in food preparation and cooking under the supervision of senior...