Jr. Sous Chef

THE ROLE At Bombay Sweet Shop we believe in reinventing traditional sweets with a modern twist Our team is looking for a creative and skilled Jr Sous Chef - Pastry to join our dynamic kitchen You will be responsible for creating and executing our innovative range of pastries desserts and baked goods This is an exciting opportunity to work with one of...

We are looking for a highly skilled and experienced Jr. Sous - Garde Manager to join our team at MARRIOTT BONVOY in the Hospitality industry.Roles and ResponsibilityManage and oversee daily operations of the kitchen, ensuring high-quality food production and presentation.Develop and implement menus catering to diverse tastes and dietary...

About UsSpeciality Restaurants Ltd. is one of India's leading F&B companies, known for its award-winning brands across cuisines.Riyasat, our flagship modern Indian restaurant in Kolkata, celebrates the rich heritage of Indian cuisine reimagined with contemporary flair, offering guests an unforgettable dining experience.Role OverviewWe are looking for a...

Job Title: Sous ChefJob Summary:We are seeking a skilled and experienced Sous Chef to join our culinary team. The ideal candidate will have a passion for creating exceptional dishes, a strong understanding of kitchen operations, and the ability to lead a team. As Sous Chef, you will collaborate closely with the head chef to ensure the delivery of...

Looking for a Sous Chef (min.) with hotel/restaurant experience. Role is personal-chef style, focused on healthy food philosophy. Must understand nutrition, be eager to learn, and implement wellness-based cooking processes."Food allowanceHealth insuranceAnnual bonusProvident fund

We are seeking a skilled and motivated Sous Chef to lead the kitchen operations for our caf at a premium residential property. The candidate must have strong expertise in both Indian and Continental cuisine,

Courtside is hiring Sous Chefs and CDPs to support our Head Chef in running a high-performance kitchen. You will manage daily preparation, supervise junior chefs, and ensure high standards in execution.You'll be responsible for —Supervising and mentoring commis chefs.Preparing and presenting dishes as per menu guidelines.Assisting in menu development and...

We're Hiring: Executive Sous Chef & Sous Chef – Pastry & BakeryLOYKA – Navi Mumbai (Koperkhairne)Position TitleExecutive Sous Chef & Sous Chef – Pastry & BakeryDepartmentKitchen – Pastry & BakeryEmployment TypeFull-timeJoiningImmediate joiners preferred (within 15–20 days), Apply at: Position SummaryWe are seeking experienced and passionate...

We are looking for a skilled Sous Chef with 2-5 years of experience to join our team in the hospitality industry. The ideal candidate will have a strong background in Continental cuisine and be able to work effectively in a fast-paced environment.Roles and ResponsibilityAssist the Head Chef in planning and preparing high-quality dishes.Develop menus and...

Looking for a skilled Sous Chef to join our team, specializing in Indian cuisine. The ideal candidate will have 2-5 years of experience in the hospitality industry.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and implement new recipes and menu ideas to enhance the culinary...