Commis Chef(Indian and Tandoor)

Job Title: Chef (Commis I &b II) - Indian, Continental, and TandoorLocation: Phoenix Casino, GoaJob Type: Full-TimeExperience Level:Commis: 2–3 years of relevant experience*Job Description:Phoenix Casino Goa is seeking skilled and passionate chefs to join our culinary team for the Indian, Continental, and Chinese kitchen sections. If you have a flair for...

We are looking for a highly skilled and experienced Commi I (Tandoor) to join our team in the hospitality industry. The ideal candidate will have 3-6 years of experience in a similar role.Roles and ResponsibilityManage and maintain high standards of food quality, presentation, and taste.Assist the chef de parti in planning menus and preparing dishes.Ensure...

Job Summary:We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Indian cuisine to join our culinary team. The ideal candidate will have a deep understanding of regional Indian flavors, ingredients, and cooking techniques. You will be responsible for preparing, cooking, and presenting high-quality Indian dishes while ensuring...

Job Summary We are seeking a skilled and passionate Chef de Partie CDP specializing in Indian cuisine to join our culinary team The ideal candidate will have a deep understanding of regional Indian flavors ingredients and cooking techniques You will be responsible for preparing cooking and presenting high-quality Indian dishes while ensuring...

Prepare and marinate meats, seafood, and vegetables for cooking in the tandoor ovenOperate and maintain the tandoor oven to ensure it is in good working conditionCook dishes in the tandoor oven following traditional Indian recipes and techniquesMonitor cooking times and temperatures to ensure dishes are cooked properlyEnsure food safety and cleanliness in...

Company DescriptionLocated in the heart of Candolim, Élysées by Rhian is where culinary artistry meets vibrant social culture. Designated as a French fusion café, bistro, and cocktail bar, we bring together global flavors, crafted cocktails, and an elevated dining experience. Our contemporary yet welcoming space invites guests to enjoy a unique dining...

Collaborate with the Executive Chef/ Shous Chef and Cooks to prepare meals during our dining hoursMaintain accurate food inventoriesProperly store food items at appropriate temperaturesRotate stock items as per established proceduresRestock kitchen for subsequent shiftsEnsure that the food prep area and kitchen are cleaned and sanitized at the end of your...

Company DescriptionMansion Haus is a restoration hotel and impact community with a progressive approach to conservation, sustainability, and conscious hospitality. We aim to build a community of like-minded thinkers, creators, and ambassadors committed to conscious living. Our philosophy encourages decisions guided by reason, compassion, and experience to...

Company DescriptionMoustache offers a nationwide network of resorts, luxurious accommodations, and vibrant community living with 20+ locations across India. We curate unique experiences for travelers, providing unforgettable memories. As an empaneled organization with the Madhya Pradesh Tourism Board, we promote adventure and tourism in the state. Trusted by...

We are looking for a highly skilled and experienced Commis I - Conti to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and excellent culinary skills.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment,...