North Indian Cook

Looking for the South Indian cook for the residencesShould have good knowledge about South Indian foodShould willing to work at residencesJob Type: Full-timePay: ₹25, ₹40,000.00 per monthBenefits:Food providedHealth insuranceProvident FundWork Location: In person

We are looking for a highly skilled and experienced Culinary Chef to join our team at Marriott International. The ideal candidate will have a strong background in Indian cuisine and 2 to 7 years of experience in the hospitality industry.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation standards.Maintain a...

We are looking for a highly skilled and experienced Culinary Associate to join our team in the South Indian cuisine department. The ideal candidate will have a strong background in cooking and hospitality, with excellent culinary skills and attention to detail.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation...

We are looking for a highly skilled and experienced Culinary-DCDP South Indian to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and culinary arts, with excellent cooking skills and attention to detail.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation...

Company OverviewDolphin Hotels Private Limited Ramoji Film City, a distinguished name in the hospitality industry, operates within the renowned Ramoji Film City in Hyderabad. With a workforce of employees, the company specializes in offering exceptional hotel and restaurant services. Dolphin Hotels is committed to delivering outstanding culinary experiences...

Key ResponsibilitiesAssist in the preparation and cooking of South Indian dishes such as idli, dosa, vada, sambar, rasam, chutneys, curries, biryanis, poriyal, etc.Follow standard recipes, portion sizes, and presentation standards set by the Head Chef.Ensure mise en place is ready for breakfast, lunch, and dinner service.Maintain cleanliness and hygiene in...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationThe Westin Hyderabad Mindspace, Raheja IT Park, Hitec City, Hyderabad, Telangana, India, ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits...

POSITION SUMMARY:He will work in close coordination with both the Head Chef and the F&B Head, reporting to them on all day-to-day kitchen operations. He will be directly responsible for overseeing all kitchen functions, including food procurement, preparation, and the maintenance of high-quality standards. This role also includes ensuring sanitation and...

Understand dietary needs, food allergies & personal preferencesSource fresh ingredientsMaintain quality, hygiene food & surroundingsSelf Manage of kitchen, storesConsideration nutritional value, taste & presentation of meals Required Candidate profileKnowledge of nutrition and wellness trendsAbility to manage a small team or work independentlySkilled...

We are looking for a talented and experienced Chef who is skilled in preparing a wide variety of cuisines, including South Indian, Biryani, Chinese, North Indian, Continental, Tiffin, Snacks, Juices, Tea, Bakery items, and Ice Cream. The ideal candidate should have strong culinary expertise, creativity in menu planning, and the ability to maintain high...