commis - bakery

Job Opportunity: Bakery Expert">As a member of our culinary team, you will play a key role in ensuring the efficient operation of our bakery department. This involves working closely with colleagues to maintain high standards of quality and service.The ideal candidate will have a minimum of 2 years' experience as a Chef de Partie or 3-4 years as a Demi Chef...

As a key member of the culinary team, you will play a crucial role in ensuring the efficient operation of our department.The Bakery is responsible for delivering high-quality products and providing exceptional service to support the outlet's concept and standards.A minimum of two years' experience as a Chef de Partie or three to four years as a Demi Chef de...

About UsEstablished in 1962, a renowned pillar of Delhi's culinary landscape, we take pride in our heritage and dedication to quality. As one of the city's oldest bakery, patisserie, and confectionery establishments, we have propelled consistent growth over the years. In 2018, we successfully launched our sister brand with a commitment to delivering...

Hiring for the post of Commis I to assist the DCDP in the preparation of fine baked goods, with a willingness to learn and develop their talent in the science and art of baking. **Minimum Qualifications**: - 2 year of experience in the bakery department - Ability to work in a fast paced environment - Strong communication skills and ability to speak, read,...

Looking for young and dynamic commi 2 for Bakery section salary best in the market contact no 9000306177 Job location Secunderabad Club Pay: ₹12,000.00 - ₹16,000.00 per month **Benefits**: - Food provided - Health insurance - Leave encashment - Provident Fund Schedule: - Rotational shift Supplemental Pay: - Overtime pay - Shift allowance -...

Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills...

Job Title: Head Bakery ChefLocation: Hyderabad, IndiaIndustry: Restaurant CaféCuisine Focus: Turkish Bakery, Pastries, Desserts, and Café ItemsEmployment Type: Full-timeReporting To: Restaurant OwnerJob Summary:We are looking for a highly skilled and passionate Head Bakery Chef to lead the bakery and pastry operations at our newly opened Turkish Bakery,...

Commie/Commi1/2/3/ Sous Chef - Continental & Bakery & Pastry - MNC QSR Restaurant ChainJob Title: Commis Chef - Continental, Bakery & Pastry or Multi CuisineSalary: Dependent on ExperienceJob Type: Full-timeResponsibilities:Food Preparation:Prepare and cook a variety of dishes according to the menu specifications.Ensure that all food items are prepared to...

Previous experience as **Commis 1/2/3** in a restaurant or hotel specializing in South Indian, Indian, Tandoor cuisine,Bakery, Continenental. - Basic understanding of food safety and hygiene practices. - Ability to work in a fast-paced environment and handle pressure. - Strong teamwork and communication skills. - Flexibility to work in shifts, including...

**Full job description of Commis 1 Chef - Continental** Location: Hyderabad Your Role: As a Commis 1 you are a responsible to follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served in the dining areas. Responsibilities will include: - Prepare and assist in the preparation of various...

Looking for freshers, or experienced individuals for the bakery and pastry department to learn on the job and contribute towards the growth of the company, ensuring that quality products are being produced in accordance with the business standards and requirements. **Minimum Qualifications**: - Freshers, or up to 3 years of experience in baking and...

**Job Number** 23198005 **Job Category** Food and Beverage & Culinary **Location** Sheraton Hyderabad Hotel, 115/1 Nanakramguda, Financial District, Hyderabad, Telangana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

**loseExample 1 Positions**: **Executive Sous Chef, Sous Chef, Chef De Partie, Demi Chef de Partie, Commis I,II,III.** **Pre opening Artisan Bakery is Looking for you!** **We're looking for someone to join our Pre opening premium Brand, who has the skills and experience in** - **Sourdough bread production**: - **Artisanal baked goods Production**: -...