Chef and Support Staff

managing kitchen staff and operations, creating innovative menus, controlling budgets and inventory, and ensuring high standards of food quality, safety, and presentation. Key responsibilities involve staff management (hiring, training, and evaluation), menu development that balances creativity with cost-effectiveness, financial oversight (budgeting, food...

supports the Housekeeping Manager by overseeing daily operations, ensuring cleanliness standards, and managing staff to maintain guest satisfaction in hotels and similar establishments. Key responsibilities include room inspections, coordinating maintenance, supervising staff, managing inventory, handling guest requests, and training team members on standard...

prepares a variety of Chinese cuisines using specialized techniques like stir-frying and steaming, manages kitchen operations, ensures food quality and presentation, and maintains high standards of cleanliness and food safety. Responsibilities also include menu planning, ingredient sourcing, inventory control, staff supervision, and training to ensure...

plans, directs, and oversees all aspects of food and drink operations in a hospitality setting to ensure profitability and guest satisfaction. Key responsibilities include managing staff, handling inventory and purchasing, controlling costs, ensuring food safety and quality, developing menus, and providing excellent customer service. They are also...

Job Description: Housekeeping staffLocation: Shridhar ReesortJob Type: Full-timeAbout us:Shridhar Reesort is a serene and luxuries gateway dedicated to providing and exceptional experience for our guests. We are currently seeking dedicated and detail-orientated housekeeping staff to join our team and help maintain the high standards of cleanness and comfort...

We're Hiring: General Manager – ECHOS Hotels, Rishikesh ECHOS Hotels, Rishikesh, is looking for a dynamic and self-initiating Hotel General Manager to lead our team and uphold the values that define our brand.What we're looking for: 3–4 years of experience in hotel operations/management Strong leadership and staff management skills Ability to identify...

**North Indian Chef - Full-Time Position** **Location**: Rishikesh **Salary**: ₹13,000 to ₹15,000 per month **About the Role** We are hiring a dedicated **North Indian Chef** for a full-time position at our restaurant in Rishikesh. The chef will be **responsible only for North Indian cooking** — including gravies, curries, sabzis, dal, rice, Indian...

**Job Title: Indian/Continental/Chinese Chef** **Location**: Shalom Backpackers Hostel, Rishikesh, Uttarakhand **Job Summary**: As the Indian/Continental/Chinese Chef at Shalom Backpackers Hostel in Rishikesh, you will be responsible for overseeing the culinary operations of our hostel's kitchen, specializing in Indian, Continental, or Chinese cuisine....

**JOb Title**: Indian Tandoor Chef **Location**: Antalya Hotels, Antalya, Rishikesh **Employment Type**: Full-Time **Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of traditional Indian Tandoor dishes, including naan, roti, kebabs, and tandoori meats. - Manage and maintain the tandoor oven, ensuring optimal temperature and cooking...

Are you a passionate and creative Chef ready to bring bold flavors and energy to F&B outlet of Thrill Factory – India's Premier Adventure & Entertainment Destination in Rishikesh? We're looking for a skilled professional who thrives in a dynamic kitchen and loves experimenting with tastes, textures, and presentation. What You'll Do: Lead and manage daily...

**Job Title**: Chinese Commis Chef **Location**: Antalya Hotels, Rishikesh **Department**: Kitchen **Reports To**: Sous Chef/Head Chef **Job Summary**: **Key Responsibilities**: - Assist in preparing, cooking, and presenting Chinese dishes, maintaining consistency and taste. - Ensure all ingredients are fresh and meet hygiene standards before cooking. -...

**About Us**: Mild Life Hostel is a cozy and vibrant hostel in Rishikesh, offering travelers a home away from home with a laid-back atmosphere. We pride ourselves on creating a unique, friendly environment where guests can relax, explore, and enjoy wholesome food. Our hostel kitchen is a central part of our guest experience, offering nutritious, flavorful,...

We are looking for skilled and passionate Continental chefs at various levels CDP DCDP Commis 1 2 to join our kitchen team Ideal candidates should have hands-on experience in Continental cuisine be quality-focused and willing to work in a professional and high-paced environment Key Responsibilities as per level CDP Chef de Partie ...

managing kitchen staff and operations, creating innovative menus, controlling budgets and inventory, and ensuring high standards of food quality, safety, and presentation. Key responsibilities involve staff management (hiring, training, and evaluation), menu development that balances creativity with cost-effectiveness, financial oversight (budgeting, food...

Job Title: Continental ChefWe are seeking highly skilled and passionate chefs to join our kitchen team. Our ideal candidates should have hands-on experience in Continental cuisine, be quality-focused, and willing to work in a professional and fast-paced environment.Key Responsibilities: Manage the Continental kitchen section independentlyPrepare and plate...

All - Rounder Cook Jobs Discription: - Proficient in preparing Indian, Continental, and South Indian dishes. - We are looking for a Chef to us and prepare delicious meals for our customers - Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes - You should be able to delegate tasks to kitchen staff to ensure...