Executive Chef

3 weeks ago

Rishikesh, India Thrill Factory Full time

Are you a passionate and creative Chef ready to bring bold flavors and energy to F&B outlet of Thrill Factory – India's Premier Adventure & Entertainment Destination in Rishikesh? We're looking for a skilled professional who thrives in a dynamic kitchen and loves experimenting with tastes, textures, and presentation.

What You'll Do:

  • Lead and manage daily kitchen operations with creativity and precision.
  • Design and execute menus across multi-cuisine concepts – from continental to Asian, Indian, and fusion.
  • Pair dishes innovatively with bar offerings, creating a complete guest experience.
  • Train and mentor kitchen staff, ensuring consistency and high-quality standards.
  • Maintain hygiene, safety, and cost control.

What We're Looking For:

  • Minimum 3–5 years of professional chef experience in a bar/kitchen in a reputed Hotel, Restaurant Chain or Pub.
  • Strong knowledge of Indian & global cuisines and a flair for food presentation. Ability to balance creativity with operational efficiency.
  • Leadership skills with a team-oriented mindset.
  • Passion for experimenting and creating memorable dining experiences & manage large teams

What We Offer: Competitive salary with performance-based perks. A fun, vibrant work environment where creativity is encouraged. Growth opportunities in a rapidly expanding brand. The chance to make your mark in an exciting culinary journey

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