Sous Chef

**Job Title**: Junior Sous Chef - Healthy Food **Location**: Gurgaon **Job Type**: Full-time **Salary**: 45 kto 50k **About Us**: We are a leading culinary establishment dedicated to promoting health and wellness through delicious, nutritious, and balanced meals. We pride ourselves on providing innovative and wholesome dining experiences that cater to...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

**Position Title**: Bakery Sous Chef **Job Summary**: The bakery sous chef works closely with the head pastry chef or head baker to oversee all aspects of bakery production. This includes preparing a variety of baked goods, managing inventory, supervising staff, ensuring food safety standards are met, and maintaining a clean and organized kitchen...

We’re looking for a **skilled and passionate Sous Chef** to join our team at the charming **Poppy’s Tea Room (PTR)**. As Sous Chef, you'll take the lead in curating a harmonious and diverse menu that reflects our mission to become the number one tea room in Gurugram. From delicate pastries and exquisite cakes to artisanal sandwiches and comforting...

We’re looking for a **skilled and passionate Sous Chef** to join our team at the charming **Poppy’s Tea Room (PTR)**. As Sous Chef, you'll take the lead in curating a harmonious and diverse menu that reflects our mission to become the number one tea room in Gurugram. From delicate pastries and exquisite cakes to artisanal sandwiches and comforting...

We are seeking a passionate Sous chef to join our team at PTR. As a Sous chef you will be responsible for supporting the Head Chef and the Head Baker curate diverse menu that fits our mission and ambition to be the number 1 Team Room in Gurugram.In this pursuit you will be learning to create a delightful array of pastries, cakes and baked goods and...

We are looking for a skilled Sous Chef/Jr Sous Chef with 4-6 years of experience to join our team at DoubleTree by Hilton, located in the Western Section.Roles and ResponsibilityAssist the Executive Chef in planning and preparing high-quality dishes.Supervise kitchen staff and coordinate food preparation activities.Maintain high standards of culinary...

Job Description Role Description This is a full-time on-site role for a Sous Chef at EHV International. The Sous Chef will be responsible for overseeing the day-to-day kitchen operations, including food preparation, cooking, and plating. They will collaborate with the Head Chef to create new menu items, maintain food quality and presentation, manage kitchen...

JOB SUMMARY Under the general guidance and supervision of the Executive Chef / VP – Operations and in accordance with the set policies and procedures of the Company, he/she is responsible for the smooth, efficient, and profitable running of Kitchen. DUTIES AND RESPONSIBILITIES: Sous Chef must be familiar with all of the daily operations of the kitchen...

**Position Summary**: The Junior Sous Chef supports the Sous Chef and Executive Chef in managing the daily kitchen operations in a multi-chef environment. This role involves assisting in food preparation, supervising junior kitchen staff, ensuring quality control, and maintaining high standards of hygiene and food safety. The Junior Sous Chef is a key team...