Continental Cook

We are looking for a passionate and hardworking Continental Commis Chef to join our kitchen team. The candidate should have basic knowledge of continental cuisine and be eager to learn and grow in a fast-paced environment. Responsibilities:Assist in the preparation and cooking of continental dishes (pasta, salads, grills, sauces, etc.) Follow...

**1. Food Preparation & Cooking** - Prepare, cook, and present a variety of continental dishes such as pastas, pizzas, grills, sauces, and salads. - Ensure food is cooked to the highest standards of taste, texture, and presentation. - Experiment with new recipes and incorporate seasonal ingredients to enhance the menu. **2. Menu Planning & Development** -...

Roles & ResponsibilitiesMenu & Food PreparationPrepare and cook high-quality continental dishes as per the set menu.Innovate and introduce new dishes to keep the menu fresh and appealing.Ensure food presentation, portion size, and taste remain consistent.Follow standardized recipes to maintain quality across outlets.Kitchen OperationsManage daily kitchen...

A Demi Chef de Partie (DCDP) specializing in Continental cuisine plays a crucial role in the culinary team, focusing on preparing and presenting high-quality dishes. This position involves overseeing specific kitchen sections, ensuring adherence to hygiene standards, and contributing to menu development. **Key Responsibilities**: **Qualifications**: -...

Continental Chef /Sous chef manage a staff of assistant chefs, cooks and kitchen staff, as well as creating dishes for the assigned one menu specialty in which he or she excels. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. **KEY JOB...

**Junior Chef (Continental/Baking)** **Location**: Ariko café, Jubilee Hills, Hyderabad **Job Type**: Full-time **Salary**: ₹12,000 - ₹15,000/month **Shift**: Rotational **Immediate Joining Required** **About ARIKO**: At ARIKO, we specialize in freshly baked goods and beverages including artisanal gelatos and sorbets crafted for modern urban...

Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the management of food hygiene practices Pay: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Food...

-Job Responsibilities:Prepare and cook high-quality Continental dishesDevelop new recipes and refine existing onesMaintain cleanliness and organization in the kitchenManage inventory, order supplies, and control wasteSupervise kitchen staff and support their professional development-Qualifications:Education: Degree or diploma in Culinary Arts or related...

CONTINENTAL COMMI I - Perform tasks within a timely manner; - Provide support to the Kitchen brigade; - Contribute to Kitchen revenue through effective food cost control; - Meet all health and hygiene requirements; - Ensure consistent great food production, in line with the high quality standards expected by Hilton; - Prepare and present high quality dishes...

Understand dietary needs, food allergies & personal preferencesSource fresh ingredientsMaintain quality, hygiene food & surroundingsSelf Manage of kitchen, storesConsideration nutritional value, taste & presentation of meals Required Candidate profileKnowledge of nutrition and wellness trendsAbility to manage a small team or work independentlySkilled...