Kitchen Helper

Job Role Summary: **Previous Experience Kitchen Helper is Mandatory**: **Desired Skills**: **Education**: 10th Passed

A restaurant kitchen helper supports chefs and cooks by performing tasks such as basic food preparation (washing, chopping), cleaning and sanitizing kitchen areas and equipment, managing food storage and inventory, and maintaining overall kitchen cleanliness and organization to ensure efficient and safe operations. Key skills include following instructions,...

we are looking kitchen helper for mess cook in four star hotel. male/ female(prefer females). Responsibility - cutting, chopping &washing vegetables and meats - Helping main cook - Help to prepare staff menu - Time-7am-5pm **Salary**: ₹10,000.00 - ₹12,000.00 per month Schedule: - Day shift **Speak with the employer** +91 8137999101

Key responsibilities - **Food preparation**: Wash, peel, and chop vegetables and fruits; assist with basic food prep tasks as directed by chefs. - **Cleaning and sanitation**: Wash dishes, utensils, pots, and pans; clean and sanitize kitchen surfaces, equipment, and work areas. - **Kitchen maintenance**: Sweep and mop floors; take out trash and recycling;...

Job Title: Kitchen Helper / Assistant (2 Positions)Location: RestaurantSalary: ₹15,000 per monthPositions Available: 2We are looking for two Kitchen Helpers to assist our chef in daily kitchen operations. This is a great opportunity for someone who wants stable work and flexibility, with the option of roster swapping to manage a small chai kadiya (tea...

**Key Responsibilities**: - **Cleaning**: Maintain cleanliness of kitchen surfaces, floors, and equipment. Ensure dishes, pots, pans, utensils, and glassware are washed and stored properly. - **Food Preparation**: Assist with basic food preparation tasks such as peeling, chopping, and washing vegetables, portioning ingredients, or assembling simple...

**Location**: Ernakulam, Kerala **Position**: Continental CDP **Experience Required**: Minimum 3-5 years in continental cuisine **Qualification**: Degree/Diploma in Hotel Management **Salary**: ₹3,00,000 - ₹4,50,000 per annum **About the Role**: **Key Responsibilities**: - Prepare and present continental dishes as per the menu and standards - Ensure...

The Mess Cook is responsible for preparing, cooking, and serving meals for staff or guests in the mess area. The role involves ensuring food quality, maintaining hygiene standards, managing ingredients, and providing timely meal service as per the menu and schedule.Prepare daily meals (breakfast, lunch, dinner) as per menu plans.Maintain proper taste,...

Assists Chinese chefs with all food prep, like chopping veggies, marinating meats, making sauces, cleaning , plating, managing stock, and ensuring hygiene for authentic Chinese dishes in restaurants.Job Type: Full-timePay: ₹13, ₹15,000.00 per monthBenefits:Food providedWork Location: In person

We are looking for a talented and passionate Chef de Partie (CDP) who knows in North Indian and South Indian cuisines. The ideal candidate will be responsible for preparing, cooking, and presenting authentic dishes while ensuring the highest quality and consistency. The role demands strong culinary expertise, kitchen management, and team coordination.Key...