Sous Chef

3 days ago

Chandigarh, India PYRAMID Full time

Pyramid Cafe, Lounge & Bar is searching for a creative and motivated sous chef to join our talented kitchen team.

Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, and processes.

**Responsibilities**:

- Develop new menu options based on seasonal changes and customer demand.
- Assist with the preparation and planning of meal designs.
- Ensure that kitchen activities operate in a timely manner.
- Resolve customer problems and concerns personally.
- Monitor and record inventory, and if necessary, order new supplies.
- Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
- Recruit and train new kitchen employees to meet restaurant and kitchen standards.
- Create schedules for kitchen employees and evaluate their performance.
- Adhere to and implement sanitation regulations and safety regulations.

**Requirements**:

- Bachelor’s degree in culinary science or relevant field.
- A minimum of 2 years’ experience in a similar role.
- Strong knowledge of cooking methods, kitchen equipment, and best practices.
- Teamwork-oriented with outstanding leadership abilities.
- Excellent communication and interpersonal skills.

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹30,000.00 - ₹50,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift

Ability to commute/relocate:

- Chandigarh, Chandigarh: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 7 years (preferred)

**Speak with the employer**
+91 7451906410

  • Sous Chef Asian

    4 weeks ago

    Chandigarh, India Hyatt Corporation Full time

    Sous Chef Asian Hyatt Centric Hyatt Centric Sector 17 Chandigarh IN - ChandigarhCulinaryEntry Level ManagerFull-timeReq ID: CHA LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

  • Sous Chef – Pastry

    3 days ago

    Chandigarh, Chandigarh, India Naukri Hospitality Jobs Full time ₹ 6,00,000 - ₹ 12,00,000 per year

    We are looking for a skilled Sous Chef to join our team in the hospitality industry, with 4-8 years of experience. The ideal candidate will have a strong background in pastry cooking and be able to work effectively in a fast-paced environment.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Develop...

  • Sous Chef/Head Chef

    7 days ago

    Chandigarh, Chandigarh, India Karhail Agri Solutions Full time ₹ 4,80,000 - ₹ 6,60,000 per year

    Sous Chef – Continental Cuisine (Premium Specialty Cloud Kitchen, Chandigarh)About UsWe are a premium specialty food brand based in Chandigarh, bringing together global flavors, farm-fresh ingredients, and a boutique approach to modern, health-forward dining. Our menu highlights salads, bowls, sandwiches, and continental-inspired cuisine designed for a...

  • Commis Chef

    7 days ago

    Chandigarh, Chandigarh, India PYRAMID Full time

    **Job Title**: Commis Chef **Location**: Pyramid Cafe Lounge & Bar - Chandigarh and multiple locations (Punjab, Haryana, Himachal, etc.) **Department**: Kitchen / Culinary Team **Reports To**: CDP / Sous Chef / Head Chef **Job Summary**: We are looking for passionate and hardworking **Commis Chefs** to join our culinary team at **Pyramid Cafe Lounge &...

  • Executive Chef

    1 week ago

    Chandigarh, India Hyatt Regency Chandigarh Full time

    Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets...

  • Executive Chef

    1 week ago

    Chandigarh, Mohali, India Intelliworx Consulting Full time ₹ 4,00,000 - ₹ 12,00,000 per year

    Searching for Complete Hotel Staff Executive ChefSous ChefDCDPCDPRESTAURANT MANAGERCOMMISSTEWARDS Required Candidate profileShould be experienced in Hospitality

  • Executive Chef

    2 weeks ago

    Chandigarh, Mohali, India Intelliworx Consulting Full time ₹ 12,00,000 - ₹ 36,00,000 per year

    Searching for Complete Hotel Staff Executive ChefSous ChefDCDPCDPRESTAURANT MANAGERCOMMISSTEWARDS For a Very Famous Company b Required Candidate profileShould be experienced in Hospitality

  • Sous Chef

    1 week ago

    Chandigarh, Chandigarh, India The Altius Boutique Hotel Full time

    Assist the Head Chef in overseeing daily kitchen operations, ensuring smooth workflow and high standards of food quality. Supervise and train kitchen staff, including Commis Chefs and other team members, in Indian cooking techniques and Tandoor preparation. Experiment with new recipes and techniques to enhance the dining experience and keep the menu fresh...

  • Sous Chef

    3 days ago

    Chandigarh, India ICON HOTEL Full time

    Develop menus - Hire, train and supervise kitchen personnel - Assist kitchen staff with food prep and recipe creation - Expert knowledge of the restaurant or organization's cuisine. - Advanced culinary skills including food preparation, flavor pairings and other cooking best practices. - Ability to develop unique recipes. - Current knowledge of trends in the...

  • Continental - DCDP Chef

    2 weeks ago

    Chandigarh, Chandigarh, India Gourmet House Pvt. Ltd. Full time ₹ 12,00,000 - ₹ 15,00,000 per year

    Job Summary:We are looking for a skilled and passionate Continental DCDP Chef to join our culinary team. The ideal candidate should have strong knowledge of Continental cuisine, excellent cooking techniques, and the ability to deliver consistent, high-quality dishes while maintaining hygiene and safety standards.Key Responsibilities:Prepare, cook, and...