North Indian Dcdp or Commi-1

We are looking for a highly skilled and experienced Culinary-DCDP South Indian to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and culinary arts, with excellent cooking skills and attention to detail.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation...

Good knowledge of North Indian cuisine.Cook a variety of North Indian dishes like curries, biryanis, tandoori specialties, and veg/non-veg dishes. Follow set recipes for consistent taste and presentation. Prepare hygienic and tasty dishes. Required Candidate profilePreferably a hotel or culinary institute graduate. Trained in a good restaurant setup. With a...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers.To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year work experience as...

We are looking for a highly skilled and experienced Commis Chef to join our team in the Hospitality industry. The ideal candidate should have 0-1 year of experience.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Maintain high standards of food quality, presentation, and safety.Collaborate with...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

**Position**: Commis I ( indian) **Location**: film nagar and gachibowli, hyderabad **Department**: Kitchen **Reports to**: Chef de Partie/Sous Chef Job Overview Key Responsibilities - **Food Preparation**: Assist in the preparation and cooking of a variety of south dishes, ensuring adherence to recipes and presentation standards. - **Ingredient...

Assist in the preparation and basic cooking of South Indian dishes (breakfast, lunch, and dinner items)Follow recipes and instructions from senior chefs (Commi 1, CDP, Sous Chef)Prepare mise en place (cutting, grinding, mixing, etc.) for various dishesMaintain cleanliness and hygiene in the kitchen and workstationsEnsure food is prepared and presented...

**Namshkar!!!,** Below Given Staff require in **the Platinum hotel at Hyderabad** , **Department**: **F&B Service : - **1. Restaurant Manager, 2. Steward, 3. Captain, **F&B Production: -** 1. Chinese CDP /DCDPV, Commi. l / ll, 2. Conti Pantry CDP /DCDPV, Commi. l / ll 3. Tandoor Commi. l / ll, 4. North Indian Commi. l/ll, 5. Staff Cook 6. Halwai Commi....

Dear All elow given staff requier in_**The Platinum Hotel **_**at Hyedrabad.** 1. Store Assistant. / Store keeper. 2. Drive for Valet Parking. 3. North Indian Commi. I /II 4. KST Boy / Supervisor 5. Sr. GSA - HK Dept. 6. Halwai Commi. l & ll 7. Chinese Commi. l & ll 8. Pantry Commi. LI & II Food & Accommodation Free Call +91-XXXXXXXXXX **Job...

Leading Multiplex is looking Commis for its upcoming unit in Kukatpally, Hyderabad. Interested can Contact. Salary : Rs. 15000 to Rs. 17500 Take Home + PF, ESIC, Gratuity, etc. Continental/South Indian/ Chinese. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Health insurance - Life...