Commi I

**Position**: Commis I (South Indian) **Location**: film nagar and gachibowli, hyderabad **Department**: Kitchen **Reports to**: Chef de Partie/Sous Chef Job Overview Key Responsibilities - **Food Preparation**: Assist in the preparation and cooking of a variety of south dishes, ensuring adherence to recipes and presentation standards. - **Ingredient...

Looking for a skilled and passionate First Commis (Commi I) to join our kitchen team at Restaurant. The candidate should have good knowledge of food preparation, assist the Chef and Kitchen Supervisor, and ensure consistent quality and timely service of dishes.Roles & Responsibilities:Assist the Chef and Kitchen Supervisor in daily food preparation and...

Commi I (Chinese CDP) - 1 Vacancy Pantry Commi I - 1 Vacancy Those who have full knowledge to handle every requirement for the position. Can apply The position is immediate and call if you need more information **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: -...

Commis - I (Tandoor) Park Hyatt Park Hyatt Hyderabad IN - TG - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD LocalSummary Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals. Qualifications Basic Knowledge of kitchen hygiene practices and occupational...

The Commis I - Multicuisine is responsible for preparing and cooking high-quality dishes across various cuisines (e.g., Indian, Continental, Chinese, etc.) as per restaurant & Hotel standards. The role supports the kitchen team in maintaining hygiene, quality, and consistency in all food preparations. **Key Responsibilities**: - Prepare, cook, and present...

**Position Summary**: As a Commis I, you are responsible for operating the bakery section of the kitchen while working closely with the DCDP, Executive Chef and your Kitchen Staff. Responsible to create high quality baked items with the standard recipes and presentations in order to maintain quality standards and consistency of product. Also assist in...

Roles & Responsibilities: - Assist the Chef and Kitchen Supervisor in daily food preparation and cooking. - Prepare ingredients, cook dishes, and ensure taste, quality, and presentation standards are maintained. - Coordinate with the kitchen team to ensure timely dispatch of dishes to captains / service staff. - Follow standard recipes, portion sizes, and...

**Job Responsibilities for Commis I - Pizza** - **Preparation of Ingredients**: - Prepare pizza dough, sauces, and toppings according to recipes and standards. - Slice, dice, or prepare meats, vegetables, and other toppings. - **Pizza Making**: - Assemble pizzas with precision, ensuring even distribution of toppings. - Operate pizza ovens efficiently to...

A **Commis 1** in a **Chinese kitchen** is responsible for assisting with the preparation and cooking of various Chinese dishes while supporting senior chefs. This role requires a solid understanding of Chinese culinary techniques, ingredients, and equipment. Key Responsibilities of a Commis 1 in a Chinese Kitchen: - **Food Preparation**: - Preparing...

A Halwai commis job description includes assisting in the preparation of Indian sweets and confectionery, maintaining strict food safety and hygiene standards, and ensuring workstation cleanliness. Key duties involve supporting senior chefs by following recipes, managing ingredients, and plating desserts, as well as participating in kitchen cleaning and...