Tandoor Cook

A tandoor cook, also known as a tandoori chef, has to prepare tandoori dishes, such as naan, kebabs, and tandoori chicken. They also manage the tandoor oven and ensure the safety and cleanliness of the area. Responsibilities - **Prepare food**: Cook tandoori dishes, manage ingredients, marinades, and spice blends - **Maintain quality**: Ensure consistent...

A tandoor chef's responsibilities include: - CookingPreparing and cooking tandoori dishes, such as kebabs, naan, and grilled meats, following traditional recipes and techniques - Maintaining qualityEnsuring the quality and consistency of dishes, and monitoring the quality of dishes at all stages of preparation and presentation - Maintaining...

Ramee Group of Hotel looking for Tandoor Cook Commi I Tandoor Cook Salary 18K Food Will be provided **Job Types**: Full-time, Permanent Pay: ₹16,000.00 - ₹18,000.00 per month Work Location: In person

** | Location: Doha, Qatar** We are seeking a skilled and dedicated **Tandoor Commi Chef** to join our dynamic kitchen team at a fine-dining restaurant in Doha, Qatar. In this role, you will specialize in operating the tandoor, preparing traditional and authentic Indian dishes such as tandoori meats, naan, and other tandoor-baked specialties. If you have a...

A Tandoor Chef prepares and cooks Indian dishes in a traditional clay or brick tandoor oven, a role requiring expertise in marinating and cooking meats, seafood, and breads to perfection. Key responsibilities include operating and maintaining the tandoor, ensuring food quality and consistency, upholding strict hygiene and food safety standards, managing...

Dish Preparation: Prepare and cook various tandoori dishes, including meats (like chicken tikka), vegetables, and breads (such as naan). Ingredient Management: Marinate meats and vegetables with traditional spices and yogurt to enhance flavor and tenderness. Tandoor Operation: Safely operate and maintain the tandoor oven, monitoring its temperature to ensure...

Tandoor Chef (CDP) – Job DescriptionPosition SummaryThe Tandoor Chef (CDP) is responsible for preparing and cooking a variety of Indian dishes, especially those requiring tandoor techniques. This role involves managing a specific section of the kitchen, ensuring food quality, maintaining hygiene standards, and mentoring junior staff.Key...

A Tandoor Chef is responsible for preparing and cooking Indian cuisine in a tandoor oven. Their duties include marinating meats and vegetables, skewering them for cooking, monitoring oven temperatures, and ensuring food quality and presentation. They may also create new recipes, maintain kitchen hygiene, manage inventory, and collaborate with other kitchen...

**Job Summary**: **Key Responsibilities**: - Prepare dough for various types of rotis, naan, and other bread items. - Cook and bake rotis, naan, and other bread items using a traditional tandoor oven. - Ensure rotis are cooked to the desired texture, flavor, and appearance. - Monitor the temperature and cooking time of the tandoor oven. - Maintain...

preparing and cooking a variety of dishes in a traditional Indian clay oven, known as a tandoor. - This includes marinating meats, preparing dough for breads like naan, and ensuring the quality and presentation of dishes are consistent with restaurant standards. - They also manage the cleanliness and safety of the tandoor oven and may be involved in menu...