F& B Executive

**Key Responsibilities**: - Assist in managing the day-to-day operations of all F&B outlets (restaurant, bar, banquets, room service, etc.). - Support the F&B Manager in planning and executing food and beverage services and events. - Ensure excellent guest service and satisfaction by maintaining high service standards. - Monitor food presentation, quality,...

The Food & Beverage Executive is responsible for ensuring smooth and efficient operations of the food and beverage department. This role involves managing service quality, coordinating between kitchen and service staff, handling guest queries, and maintaining high standards of hygiene and customer satisfaction. The F&B Executive supports the F&B Manager in...

Job Responsibilities - Liaises closely with the F&B Department on various operational and cost related issues to effectively control the F&B Cost. - Controls the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepares the costing for recipes and menus prepared by the Executive Chef and suggest the selling price. - Prepares Banquet...

**About Us** Restaurant Masters is a leading hospitality consultancy specializing in setting up restaurants and helping hospitality businesses excel in operations, revenue, and overall growth. We leverage our deep industry expertise to deliver tailored solutions for our clients, ensuring their success in the competitive F&B landscape. We are seeking a...

**Location: Pune** **Restaurant: Foo** **Job Overview**: **Key Responsibilities**: - Supervise daily F&B operations (restaurants, bars, catering). - Train and motivate staff to uphold service standards. - Manage inventory, stock levels, and procurement. - Ensure health, safety, and hygiene compliance. - Assist with promotions, menu changes, and events. -...

*Purpose/ObjectiveExecutive - F&B is responsible for ensuring exceptional customer service across all Food & Beverage outlets within the airport. This role involves overseeing daily operations, maintaining strict food safety, hygiene standards, managing inventory, ensuring accurate transaction recording through the EPOS system. It also includes lounge...

**Job Title**: F&B Captain **Location**: Peninsula Redpine Hotel, Andheri East, Mumbai **Department**: Food & Beverage **Reports To**: F&B Manager / Outlet Manager **Position Summary**: As an **F&B Captain** at Peninsula Redpine Hotel, you will be responsible for supervising the service team, ensuring smooth operations of the restaurant or bar outlet, and...

**Job Title**: F&B Steward **Location**: Peninsula Redpine Hotel, Andheri East, Mumbai **Department**: Food & Beverage **Reports To**: F&B Supervisor / F&B Manager **Position Summary**: As an **F&B Steward** at Peninsula Redpine Hotel, you will be responsible for delivering an exceptional dining experience to guests through courteous service, attention to...

F&B Associate is responsible for providing exceptional guest service in the restaurant, bar, or banquet area. The role involves taking orders, serving food and beverages, maintaining cleanliness, and ensuring a pleasant dining experience for guests while adhering to the company’s service standards. **Key Responsibilities**: - Greet guests warmly and...

Key Responsibilities: - **Cost Control**:Implementing and maintaining effective cost control measures to minimize waste, pilferage, and other inefficiencies. - **Inventory Management**:Overseeing the procurement, storage, and issuance of food and beverage inventory to ensure adequate stock levels while minimizing waste and spoilage. - **Financial...