Sous Chef/cdp/tandoor/commis

**Sous Chef** **About Food Whisperer** At Food Whisperer, we believe food is more than nourishment—it's an experience, a story, and a way to connect. Our kitchen is driven by creativity, sustainability, and a deep respect for fresh ingredients. We are redefining the culinary journey with bold flavors, innovative techniques, and a passionate team. If...

**Job Title**: **Chef de Partie (CDP) / Demi Chef de Partie (DCDP)** - Continental / Multi-Cuisine **Location**: **Toit Pune** **Department**: Kitchen / Culinary **Reports To**: Sous Chef / Executive Chef **Job Summary**: The CDP/DCDP will assist in preparing, cooking, and presenting dishes according to Toit’s standards and recipes. The role requires...

Job Title:Chef de Partie (CDP) / Demi Chef de Partie (DCDP) – Continental / Multi-CuisineLocation:Toit PuneDepartment:Kitchen / CulinaryReports To:Sous Chef / Executive ChefJob Summary:The CDP/DCDP will assist in preparing, cooking, and presenting dishes according to Toit's standards and recipes. The role requires maintaining the highest standards of food...

Requirement: **Head Chef** - All-Rounder - Indian, Mughlai, Tandoor - Salary 25k - 27k **Commi 1** - Tandoor - Salary 23k-25k Timing 11:00 am to 11:30 pm, with a break in between. Accommodation & food will also be provided **Location: Malviaya Nagar New Delhi** Pay: ₹12,204.53 - ₹27,750.69 per month Schedule: - Day shift **Experience**: - total...

The **Demi Chef de Partie (DCDP) - Tandoor** is a specialized position within the kitchen, particularly focused on tandoor (clay oven) cooking, which is integral to Indian, Middle Eastern, and some Central Asian cuisines. The DCDP is a middle-level chef who assists the Chef de Partie and helps oversee the tandoor section of the kitchen. Key Responsibilities...

Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: To maintain a high standard of specified work in accordance with the Executive Chef’s instructions To prepare, cook and serve food delegated as your responsibility, ensuring that the highest...

The Commis I - Multicuisine is responsible for preparing and cooking high-quality dishes across various cuisines (e.g., Indian, Continental, Chinese, etc.) as per restaurant & Hotel standards. The role supports the kitchen team in maintaining hygiene, quality, and consistency in all food preparations. **Key Responsibilities**: - Prepare, cook, and present...

Tandoor Commi 1-3 Cook Required For Day Shift ( room + Food Also Provided) Pay: ₹12,000.00 - ₹32,502.44 per month **Benefits**: - Food provided Schedule: - Day shift Work Location: In person

Job Title: Chef de Partie (CDP) Department: Kitchen / Culinary Reports to: Sous Chef / Head Chef Job Summary: The Chef de Partie is responsible for preparing, cooking, and presenting dishes within their designated section. They must ensure high standards of food quality, consistency, hygiene, and kitchen efficiency while working closely with junior...

We are hiring Commis Chefs at different levels (1 / 2 / 3) to support our Continental section. You will work under our CDPs and Sous Chef, assisting in daily prep, live orders, and maintaining kitchen standards. **Key Responsibilities** - Assist in the preparation and execution of Continental dishes (salads, toasts, mains, pastas, burgers, bowls, etc.) -...