Chinese Chef

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Chinese dishes, including stir-fries, noodles, dim sum, soups, and sauces, according to standardized recipes and quality expectations. - Assist in the mise en place (preparation) for daily operations in the Chinese section. - Follow proper food handling and hygiene practices at all...

Provide food and Room Chinese shef **Job Types**: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹16,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Job Title: CDP Chef (Indian, Chinese, Continental)** Job Overview: **Job Types**: Full-time, Permanent Pay: ₹25,000.00 - ₹40,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Education**: - Bachelor's (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

Require Commi Level Chefs for Chinese & Continental **Job Type**: फ़ुल-टाइम Pay: ₹16,000.00 - ₹22,000.00 per month Work Location: In person Expected Start Date: 22/04/2025

**Washing, chopping, shredding, and grating ingredients**. Plating and garnishing the food items**. Serve tea coffee to employees and guest**. Ensuring the dish looks presentable and attractive**.** **Job Types**: Full-time, Permanent **Salary**: ₹9,239.83 - ₹14,000.00 per month Schedule: - Rotational shift - Weekend availability **Education**: -...

Job Description Job Title: Chinese Commi 1 Department: Kitchen Chinese Section Reporting To: CDP Chinese / Sous Chef Employment Type: Full-TimeJob Summary: Assist in preparing and cooking Chinese cuisine items under supervision, maintaining quality and hygiene standards.Key Responsibilities: - Prepare ingredients and assist in cooking Chinese starters, main...

**Job Description: Multi-Cuisine Chef** **Location**: Sector 60 **Industry**: Event Management **Position**: Professional Chef (Multi-Cuisine) **Job Overview**: We are seeking an experienced and highly skilled **Multi-Cuisine Chef** for our event management team. This role involves overseeing the preparation of various cuisines for events, ensuring...

**Job Summary**: The 1st Commis Chef - Chinese Cuisine is responsible for preparing and cooking high-quality Chinese dishes under the guidance of senior chefs. This role demands efficiency, consistency, and adherence to hygiene and safety standards, ensuring guests enjoy authentic and flavorful Chinese cuisine. **Key Responsibilities**: - Prepare and cook...

Full trained All rounder chef for brand opening Swad Mahal offer you Indian Italian and Chinese cuisine.Selected resume will we schedule for tasting.Payment will be as per talent and taste.Send resume directly on Whtsapp on Job Types: Full-time, PermanentPay: ₹20, ₹45,000.00 per monthBenefits:Food providedWork Location: In person

**Chef (Chinese, Indian & Tandoor)** **Location : Rohtak, Sirsa, Hisar and many more** **Full job description** - **Menu Development**: Corporate chefs are often responsible for creating menus that align with the company's brand identity, target audience, and budget. They may need to develop menus for various outlets such as restaurants, cafeterias,...