Commis Chef

Commis Chef from Continental/ Pan Asian / Tandoor / Indian required for pre opening restaurant. Commis Chef responsibilities including but not limited to - **Preparing food**: Following recipes to prepare food that meets quality standards - **Cleaning**: Keeping the kitchen clean and sanitary, including washing and drying equipment - **Food safety**:...

A Chinese CDP / Commi 1 job description involves assisting senior chefs in preparing Chinese dishes, managing ingredients, maintaining kitchen hygiene, and ensuring food quality and consistency according to established standards. The roles involve station responsibilities, inventory control, equipment upkeep, and collaborating with other kitchen sections to...

A Commi 1 Tandoor role involves specialized preparation and cooking of tandoori dishes, including marinating meats, preparing doughs for naan and roti, and operating the tandoor oven to perfection. Key responsibilities also include maintaining kitchen hygiene, managing inventory, assisting senior chefs with various tasks, and ensuring all food safety and...

A Commi 1 Tandoor role involves specialized preparation and cooking of tandoori dishes, including marinating meats, preparing doughs for naan and roti, and operating the tandoor oven to perfection. Key responsibilities also include maintaining kitchen hygiene, managing inventory, assisting senior chefs with various tasks, and ensuring all food safety and...

Job descriptionJob Title: Trainee ChefLocation: Kolkata, IndiaCompany: FBCH Private LimitedExperience Required: 0-1 year of experienceSalary Range: ₹15,000 – 25,000 per monthEmployment Type: Full-TimeCompany DetailsDelhi Chai Café, with over 45 operational outlets across India, is a fast-growing tea café chain celebrated for its diverse range of chai...

**Food preparation**: Preparing, cooking, and presenting high-quality dishes - **Menu development**: Assisting the head chef and sous chef in developing new dishes and refining recipes - **Inventory management**: Monitoring inventory and expiration dates, and ordering supplies - **Kitchen maintenance**: Setting up the kitchen before opening, cleaning and...

A Demi Chef de Partie (DCDP) or Chef de Partie (CDP) Chinese job description typically involves preparing and cooking various Chinese dishes, maintaining food quality, ensuring kitchen cleanliness, and possibly managing or training junior staff. DCDP's assist a CDP, while CDPs are responsible for independently managing a specific kitchen section. Key...

A Chinese CDP Chef de Partie job involves overseeing a specific section of a Chinese kitchen preparing authentic and high-quality Chinese dishes managing a team of junior chefs ensuring food safety and hygiene maintaining inventory and assisting with menu planning and execution The role requires strong culinary skills leadership abilities and a...

To ensure that all stocks are kept under optimum conditions To Prepare all dishes to the correct recipe and to the correct quantity Prepares all the orders in timely manner To ensure that all dishes reach the hot plate or passe correctly garnished the correct portion and size presented on the prescribed service dish in the prescribed manner Demonstrate...