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Pan Asian Commis Chef
2 weeks ago
Commis Chef from Pan Asian required for pre opening restaurant.
Commis Chef responsibilities including but not limited to
- **Preparing food**: Following recipes to prepare food that meets quality standards
- **Cleaning**: Keeping the kitchen clean and sanitary, including washing and drying equipment
- **Food safety**: Maintaining food safety logs, disposing of expired food, and ensuring food is served at the correct temperature
- **Assisting chefs**: Helping other chefs with their duties and learning from them
- **Communication**: Communicating with other kitchen staff to ensure everyone follows proper procedures
- **Inventory**: Taking inventory of supplies and notifying management when stock is low
- **Organization**: Keeping work areas tidy and organized
- **Education**: Educating and guiding junior chefs
- **Reference materials**: Reading and referring to cooking reference materials
Commis Chefs may also help clean the kitchen before and after opening hours, including disinfecting grills, countertops, and ventilation systems.
Pay: ₹10,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Fixed shift
**Experience**:
- Restaurant : 1 year (required)
Work Location: In person