Sous Chef

**POSITION**:Sous Chef (Pizza Brand)** **LOCATION : MOHALI / CHANDIGARH** **Contact : 8847425256 (Only call between 11am to 5pm)** **Experience : 5years +** **Basic Job Description**: **Cuisine Knowledge**: Continental Cuisine / Mediterranean Cuisine /Mexican Cuisine **Position Summary**: As a **Junior Sous Chef / Sous Chef** you are responsible...

Position: Sous Chef – Indian & Tandoor / Pan-Asian CuisineLocation: Aerocity, Mohali, PunjabReports To: Executive ChefIndustry: Hospitality | Restaurant | Brewery | BarAbout Curry & Hops:Curry & Hops is an upcoming multi-cuisine brewery and bar in Aerocity, Mohali, designed to be a vibrant destination that blends exceptional food, craft beers, and an...

Sous Chef – Indian & Tandoor | Pan-Asian Cuisine | ContinenetalCurry & Hops – Upcoming Multi-Cuisine Brewery & Bar, Aerocity, MohaliFull-time | On-site | Competitive Salary + BenefitsAbout Curry & Hops:Curry & Hops is an upcoming multi-cuisine brewery and bar in Aerocity, Mohali, designed to be a vibrant destination that blends exceptional food, craft...

Need a Qualtified Sous chef. At least a graduate who can work on a computer and can send mails and speak good english **Job Types**: Regular / Permanent, Full-time **Salary**: ₹30,000.00 - ₹32,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Evening shift - Morning shift - Night shift Ability to commute/relocate: -...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Executive Chef in managing his assigned kitchen operation as a successful independent profit...

Pyramid Cafe, Lounge & Bar is searching for a creative and motivated sous chef to join our talented kitchen team. Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, and...

We need a personnel with 5 to 6 years Kitchen experience(Continental) who is ready to travel all the company outlets and ensure proper food preparation. **Salary**: ₹30,000.00 - ₹40,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Flexible shift - Rotational shift Ability to commute/relocate: - Mohali,...

**Roles and Responsibilities - Commis 2 (Continental Chef)** - **Food Preparation**: - Assist in preparing, cooking, and presenting dishes in the continental section under the guidance of senior chefs. - Handle mise-en-place (cutting, chopping, marinating, etc.) efficiently before service. - **Cooking and Presentation**: - Maintain consistency in taste,...

**Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns personally. - Monitor and record inventory, and if necessary, order new supplies. - Provide support...

The Chef de Partie (Italian, Indian, Mexican, Continental , Pan Asian) is responsible for managing a specific section of the kitchen and ensuring that all food preparation, cooking, and presentation standards are consistently maintained. This role requires strong culinary skills, attention to detail, teamwork, and the ability to operate efficiently in a...