Tandoori Cook

Monitor and maintain inventory of tandoori ingredients and supplies. - Assist with menu planning and cost control measures related to tandoori items. - Train and supervise assistant chefs and kitchen staff in tandoori cooking techniques. - Test new tandoori recipes and make adjustments as needed to ensure consistent quality and taste. - Maintain a positive...

A **Tandoor Chef** is responsible for preparing and cooking various tandoori dishes, maintaining the tandoor oven, and ensuring quality and presentation of the food. They need to be skilled in tandoor cooking techniques, food safety, and kitchen hygiene. **Key Responsibilities**: - **Prepare and cook**: Prepare a variety of tandoori dishes, including naan...

**Key Responsibilities**: - Prepare and cook a variety of tandoori dishes such as tandoori chicken, kebabs, naan, and other specialty items. - Marinate meats, fish, and vegetables according to authentic recipes and customer preferences. - Operate and maintain the tandoor oven safely and efficiently. - Ensure food is cooked to perfection with correct timing...

A Tandoor Chef in a hotel is responsible for preparing and cooking a variety of traditional Tandoori dishes, including kebabs, breads, and grilled meats, using traditional tandoor ovens. They need to have experience with Indian spices and techniques, and maintain a clean and organized tandoor area. **Job Types**: Full-time, Permanent Pay: ₹15,000.00 -...

Tandoor Commi - II is responsible for assisting in the preparation and cooking of Indian tandoori dishes under the guidance of senior chefs. This role involves supporting the kitchen team with mise en place, marination, and tandoor operations while maintaining hygiene and safety standards. **Key Responsibilities**: - Assist in preparing and cooking a...

An **Indian Chef** specializes in preparing authentic Indian cuisine, blending traditional spices and cooking techniques to create flavorful dishes. Here are the key responsibilities: - **Menu Planning**: Designing and curating Indian dishes that align with restaurant themes and customer preferences. - **Food Preparation**: Cooking a variety of Indian...

**Key Responsibilities**: - Assist in the preparation and cooking of authentic Indian dishes (curries, tandoori, breads, biryanis, etc.) - Ensure mise-en-place is completed before service and maintained during operations. - Follow standard recipes and presentation specifications as per SOPs. - Maintain proper portion control and minimize food wastage. -...

A tandoor chef's responsibilities include: - CookingPreparing and cooking tandoori dishes, such as kebabs, naan, and grilled meats, following traditional recipes and techniques - Maintaining qualityEnsuring the quality and consistency of dishes, and monitoring the quality of dishes at all stages of preparation and presentation - Maintaining...

Responsibilities: - **Food Preparation & Cooking**: Prepare and cook authentic Indian dishes, including curries, breads, tandoori items, and regional specialties. - **Station Management**: Manage a specific kitchen section (e.g., Tandoor, Curry, Gravy). - **Quality Control**: Maintain food freshness, hygiene, and safety, ensuring adherence to FSSAI...

We will required Cook in South Indian, Punjabi, Chinese, Tandoori etc. Pay: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Monday to Friday - Rotational shift Supplemental Pay: - Yearly bonus **Location**: - Pathardi, Nashik, Maharashtra (preferred) Work Location: In...