
Tandoor Cook
5 days ago
**Key Responsibilities**:
- Prepare and cook a variety of tandoori dishes such as tandoori chicken, kebabs, naan, and other specialty items.
- Marinate meats, fish, and vegetables according to authentic recipes and customer preferences.
- Operate and maintain the tandoor oven safely and efficiently.
- Ensure food is cooked to perfection with correct timing and temperature control.
- Maintain cleanliness and hygiene in the cooking area and adhere to food safety standards.
- Monitor inventory of ingredients and assist in ordering supplies as needed.
- Collaborate with kitchen staff to ensure timely preparation and delivery of orders.
- Assist in training junior kitchen staff on tandoor cooking techniques.
**Job Types**: Full-time, Permanent
Pay: ₹15,000.00 - ₹20,000.00 per month
**Benefits**:
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
Work Location: In person
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