Indian Chef

Looking for Indian CDP and Indian Commi II chef for 3 Star hotel Pay: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift - Morning shift - Rotational shift Work Location: In person Application Deadline: 28/09/2024

**POSITION**:Commis Chef I / II / III **Basic Job Description**: **Cuisine** **Knowledge**: South Indian + Indian Cuisine **Position Summary**: A Commis chef is a novice or apprentice position within large F & B Operations. The commis chef assists the head chefs in preparing food while building his culinary skills and experience. Commis chefs often cycle...

South Indian Chef ( CDP )Key ResponsibilitiesPrepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial, Poriyal, and chutneys.Ensure taste, texture, and presentation are consistent with outlet standards.Assist in menu planning and recipe standardization for South Indian items.Supervise and guide...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Indian curries, gravies, and tandoor dishes (roti, naan, kebabs, etc.). - Handle tandoor equipment efficiently, ensuring proper marination and grilling techniques. - Develop and maintain authentic flavors in Indian dishes while also innovating new recipes. - Ensure food is prepared...

Commis Chef - South Indian Hyatt Place Hyatt Place Pune Hinjewadi IN - MH - PuneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: PUN LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. Qualifications  1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant...

Responsibilities - Create and prepare a variety of Indian dishes using traditional and modern techniques - Design and plan menus that align with restaurant concepts and customer preferences - Supervise and train junior kitchen staff in cooking techniques and presentation - Ensure efficient kitchen operations and adherence to safety and sanitation standards -...

We are looking for an experienced South Indian Chef; the following skill sets are mandatory: - south indian experiance min of 7 years - English & hindi Speaking & Writing - Efficient Kitchen Management and control the kitchen - Store Management and purchase - KOT Reading - Cost and Wastage Control sop implimentation - Team Planning and Management kitchen...

We are looking for an experienced South Indian Chef; the following skill sets are mandatory:* south indian experiance min of 7 years* English & hindi Speaking & Writing* Efficient Kitchen Management and control the kitchen* Store Management and purchase* KOT Reading* Cost and Wastage Control sop implimentation* Team Planning and Management kitchen handling*...

Job Description Company Description Naivedya Thali is a well-known restaurant brand specializing in delicious vegetarian thali. Since its establishment, Naivedya Thali Restaurant has achieved great success due to the excellent taste and quality of its food. Every recipe undergoes stringent scrutiny to ensure it upholds the brand's reputation, leading to...

Collaborates with the head chef to direct food preparation. - Helps design the food and drink menu. - Produces high-quality plates, considering both design and taste. - Oversees and supervises the kitchen staff. - Assists with menu planning, inventory, and supply management. - Well versed with North Indian cuisine Pay: ₹40,000.00 - ₹45,000.00 per...