Indian Chef

Looking for Indian CDP and Indian Commi II chef for 3 Star hotel Pay: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift - Morning shift - Rotational shift Work Location: In person Application Deadline: 28/09/2024

Indian Curry Chef Job Description Template As an Indian Curry Chef, you will be tasked with creating and perfecting a range of traditional and modern Indian curry dishes. This role requires a deep understanding of Indian spices and cooking techniques. You will work closely with the kitchen staff to ensure that each dish served meets the highest standards of...

Indian Chef/Cook Responsibilities: Prepare and Cook authentic Indian dishes, including curries, tandoori dishes, biryanis, and various regional specialties**. Create and develop new recipes while ensuring the authenticity and quality of traditional Indian cuisine.** Pay: ₹11,094.91 - ₹26,241.49 per month **Education**: - Secondary(10th Pass)...

Job Title: Indian Chef North Indian SpecialtyLocation: Hiranandani Estate - ThaneJob Type: Full-timeAbout Us:We are a restaurant committed to serving authentic, flavorful, and high-quality Indian cuisine. We are looking for a passionate and skilled Indian Chef to join our culinary team and bring traditional as well as innovative dishes to life.Key...

**POSITION**:Commis Chef I / II / III **Basic Job Description**: **Cuisine** **Knowledge**: South Indian + Indian Cuisine **Position Summary**: A Commis chef is a novice or apprentice position within large F & B Operations. The commis chef assists the head chefs in preparing food while building his culinary skills and experience. Commis chefs often cycle...

South Indian Chef ( CDP )Key ResponsibilitiesPrepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial, Poriyal, and chutneys.Ensure taste, texture, and presentation are consistent with outlet standards.Assist in menu planning and recipe standardization for South Indian items.Supervise and guide...

**Job Title**: Sous Chef (Indian Cuisine Specialist) **Location**: Mumbai, Maharashtra, India **Reports To**: Head Chef / Executive Chef **The Role**: We are looking for a dedicated and experienced Sous Chef specializing in Indian cuisine, with 8-12 years of progressive culinary experience. You will be the Head Chef's right-hand in the Indian kitchen...

Responsibilities - Create and prepare a variety of Indian dishes using traditional and modern techniques - Design and plan menus that align with restaurant concepts and customer preferences - Supervise and train junior kitchen staff in cooking techniques and presentation - Ensure efficient kitchen operations and adherence to safety and sanitation standards -...

We have an excellent opportunity for the profile of **Indian Chef Commi 1.** **Qualification**: Graduation **Experience**: 2-3Yr **Location**: Chembur - **Menu Planning and Development**: Indian chefs are responsible for creating menus that reflect the culinary traditions of India while also catering to the preferences of the target audience. This...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Indian curries, gravies, and tandoor dishes (roti, naan, kebabs, etc.). - Handle tandoor equipment efficiently, ensuring proper marination and grilling techniques. - Develop and maintain authentic flavors in Indian dishes while also innovating new recipes. - Ensure food is prepared...