Tandoor Cook

17 hours ago

Hinjewadi Pune Maharashtra, India Gigadocs Softtech Private limited Full time

**Key Responsibilities**:

- Prepare and cook a variety of tandoor dishes such as naan, roti, kebabs, tikkas, and tandoori meats and vegetables.
- Ensure consistency and quality in taste, presentation, and portion control.
- Monitor inventory levels and coordinate with the kitchen team for ingredient requisitions.
- Clean and maintain the tandoor oven and cooking station following hygiene and safety standards.
- Experiment with new recipes and contribute to menu development with Indian tandoori dishes.
- Work closely with the Head Chef and kitchen staff to ensure smooth operations during meal service.
- Follow proper food storage and labeling procedures.
- Train and guide junior staff in tandoor techniques and preparation methods.
- Ensure compliance with HACCP and food safety guidelines.

**Requirements**:

- Proven experience as a Tandoor Chef or in a similar role in a hotel or restaurant.
- Expertise in Indian tandoori cooking techniques and food presentation.
- Familiarity with kitchen operations and food hygiene standards.
- Ability to work in a fast-paced environment and handle pressure.
- Team player with strong communication and organizational skills.
- Culinary certification or diploma preferred but not mandatory.

**Working Conditions**:

- Flexible working hours, including weekends and holidays.
- Ability to stand for long periods and work in hot kitchen environments.

Let me know if you want this tailored for a specific star category hotel or restaurant type (e.g., fine dining, casual dining).

**Job Types**: Full-time, Permanent

Pay: ₹15,000.00 - ₹20,000.00 per month

**Benefits**:

- Health insurance
- Provident Fund

Schedule:

- Day shift
- Morning shift

Supplemental Pay:

- Performance bonus
- Yearly bonus

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