Tandoor Cook

Prepare and cook a wide range of tandoori items such as kebabs, naan, roti, stuffed kulchas, and grilled vegetables. Ensure consistent taste, quality, and presentation of all tandoor dishes. Maintain and operate traditional clay tandoor and gas/electric tandoor ovens efficiently. Assist in menu planning and suggest new tandoori items or specials. Monitor...

We’re Hiring: Commis 1 - Tandoor Location: Premium Fine-Dine Indian Restaurant | 189 Covers|Surat Category: Full-time | Immediate Joining Step into the heart of authentic Indian cuisine at our premium non-vegetarian fine-dining restaurant, where tradition meets luxury. We are looking for a skilled Commis 1 - Tandoor to join our expert culinary brigade,...

**Garnishing and presentation of food and in new cooking techniques**. Plan menus, Ensure quality of food and portion control, Maintain records of food costs, consumption, inventory. While on duty keep the cooking area clean to make sure that the health and food safety standard are met. **Salary**: ₹8,086.00 - ₹15,000.00 per month Jadwal: - Day...

Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, and processes **Job Types**: Full-time, Permanent Pay: ₹50,000.52 - ₹65,812.04 per month **Benefits**: - Health...

A sous chef is a crucial member of the kitchen team, acting as the second-in-command to the executive chef. They are responsible for assisting with all aspects of kitchen operations, including food preparation, staff management, menu planning, and ensuring food safety standards are met. Essentially, they help the head chef run the kitchen smoothly and...