Bakery Coordinator

**Job Title: Head Baker** **Position Overview**: Location: Andheri **Key Responsibilities**: - **Recipe Development**: - Develop and refine recipes for a variety of baked goods, including bread, pastries, cakes, and desserts. - Experiment with different ingredients, techniques, and flavor combinations to create innovative and delicious baked goods. -...

**Job Summary**: The Bakery Sous Chef supports the Head Chef or Pastry Chef in leading the bakery team, ensuring the preparation of high-quality baked goods. This role involves production planning, quality control, team supervision, and maintaining hygiene and food safety standards. **Key Responsibilities**: - Assist in planning, preparing, and producing...

Job Title: Bakery Chef Location: Nashik (Mumbai) Reports to: Head Chef Job Summary: Key Responsibilities: - Plan, prepare, and bake a variety of bakery items such as breads, cakes, cookies, croissants, muffins, and tarts. - Design and test new recipes and seasonal offerings in line with customer preferences. - Ensure consistent taste, presentation, and...

Job Title: Bakery ChefLocation: Versova, AndheriDepartment: Production / KitchenReporting To: Head Chef / Store Manager / OwnerJob Summary:The Bakery Chef is responsible for preparing, baking, and presenting high-quality bakery products such as bagels, donuts, pastries, and desserts. The role involves creativity, consistency, and adherence to hygiene and...

The Bakery & Pastry Commi-4 is an entry-level position in a bakery and pastry kitchen. The role involves assisting senior chefs in preparing and presenting baked goods and desserts, following recipes, and maintaining a clean and organized work environment. The position requires someone who is passionate about baking and eager to learn and grow in the...

**Job Title**: Sous Chef - Bakery **Location**: Aurangabad, Chhatrapati Sambhaji Nagar, Maharashtra **Experience**: 3-5 years in a bakery **Employment Type**: Full-time **Key Responsibilities**: - **Production Management**: - Assist the Head Chef in overseeing bakery operations, including the preparation of baked goods, pastries, and desserts. - Ensure...

**Job Summary**: Responsible for leading a bakery section (bread, cakes, or viennoiserie) with mínimal supervision, maintaining product quality, hygiene, and timely production. **Key Responsibilities**: - Oversee daily preparation and production of bakery items. - Maintain consistency in quality and presentation. - Delegate tasks to DCDPs and Commis as...

Job Description: Bakery Staff Key Responsibilities: - Baking: Prepare a variety of baked goods, including bread, pastries, cakes, and desserts, following recipes and quality standards. - Mixing and Preparation: Measure and mix ingredients according to recipes, ensuring consistency and accuracy in product preparation. - Oven Operation: Operate baking...

**Job Title**: Marketing Executive - Food Ingredients (Bakery Division) **Experience**: 6 - 15 years **Industry Preference**: Food Ingredients / Bakery / Food Chemicals **About the Role** We are setting up a new **Bakery Ingredients Division** (food chemicals for breads, cakes, muffins, cookies, food colours, etc.) and are looking for an experienced...

Should have 3 years of experience - Manage production of bakery section efficiently - Should have thorough knowlegde of bread making (hot section) - Coordinate with other departments for smooth operations Pay: ₹21,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: -...