Chef - All Level

We are looking for a Chef to join our team and prepare delicious meals for our customers. - Chef responsibilities include **studying recipes, setting up menus and preparing high-quality dishes.**: - To work in a hygienic manner at all times, ensuring that all food is prepared in a safe environment. - Assisting your colleagues whenever and wherever possible,...

**Responsibilities**: - Assist the Head Chef in planning and executing menus, with a focus on continental cuisine. - Oversee day-to-day operations of the kitchen, ensuring food quality, presentation, and consistency. - Train, mentor, and supervise kitchen staff to maintain high standards of performance. - Collaborate with the culinary team to develop new...

We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the...

Urgently looking for Sous chef for Arabic, Chinese and Indian cuisine (All rounder) for a chain restaurant in calicut and UAE. Growth opportunity and other benefits are assured. Minimum 5 years of experience with 2 years in same capacity is preferred **Salary**: ₹35,000.00 - ₹40,000.00 per month **Benefits**: - Food provided - Paid time...

Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...

Responsible for the preparation of all South Indian food items. - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

Must be able to prepare Chinese, North Indian food items and Indian breads like Capathy, Porotta etc **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: - Day shift - Morning shift Supplemental pay types: - Overtime pay **Education**: - Diploma...

Job Title: Sous Chef – Chinese CuisineLocation: M Grill, CalicutEmployment Type: Full-timeAbout the RoleM Grill is seeking a skilled and creative Sous Chef specialized in Chinese cuisine to join our culinary team. The ideal candidate must have hands-on experience in authentic Chinese cooking and the ability to support the Head Chef in daily kitchen...

Help in the preparation and design of all food and drinks menus. - Produce high quality plates both design and taste wise. - Ensure that the kitchen operates in a timely way that meets our quality standards. - Fill in for the Executive Chef in planning and directing food preparation when necessary. - Maintain a positive and professional approach with...

**Responsibilities**: - Prepare and cook high-quality dishes in accordance with menu specifications - Supervise and mentor junior kitchen staff, providing guidance and support as needed - Maintain a clean and organized workstation, adhering to food safety and sanitation standards - Assist in menu planning and development, contributing creative ideas and...