Multi-cuisine Chef

We are looking for a Commi 2 in the Chinese cuisine department. The employee must have knowledge of Chinese cuisine with at least 2 years of experience and hands-on Momos, Chinese, Oriental veg Food dishes Pay: Up to ₹14,000.00 per month **Benefits**: - Food provided - Provident Fund Ability to commute/relocate: - Gurgaon, Haryana: Reliably commute or...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine - Events is responsible to manage the assigned kitchen as an independent profit center, in line with the outlet’s operating...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit center, in line with the outlet’s operating concept and...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations **Qualifications**: Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience...

Prepare, cook, and present authentic oriental dishes to the highest culinary standards. - Supervise and lead a team within the assigned section (e.g., wok, dim sum, sushi, grill). - Maintain quality, consistency, and presentation of all dishes in accordance with brand standards. - Ensure mise en place is completed for your section before and during...

**Job Summary**: The **Chef de Partie - Continental Cuisine** is responsible for overseeing a specific section of the kitchen and ensuring high-quality food preparation, particularly focusing on Continental dishes. This role includes supervising junior kitchen staff, managing mise-en-place, and ensuring that food is cooked and presented according to...

**Job Title**: Indian Cuisine Chef de Partie (CDP) - Cloud Kitchen **Location**:Dlf phase 3, Gurgaon **About Us**: We are a dynamic cloud kitchen dedicated to delivering delicious and authentic Indian cuisine to our customers. Our mission is to provide high-quality meals with convenience and efficiency. **Position Overview**: We are seeking a talented and...

**Job Summary**: We are looking for a skilled and experienced **Chef de Partie (CDP)** specializing in **Continental Cuisine** to join our culinary team. You will be responsible for managing your section, preparing high-quality dishes, and ensuring smooth kitchen operations in line with our standards of quality and presentation. **Key Responsibilities**: -...

**Job Description - Continental Chef** **Key Responsibilities**: - Prepare and cook a variety of continental dishes, including appetizers, main courses, and desserts - Ensure high-quality food presentation and taste consistency - Maintain proper kitchen hygiene, safety, and sanitation standards - Plan and execute menus in coordination with the Head Chef -...

**Job Summary**: We are seeking a skilled and motivated **DCDP (Demi Chef de Partie)** specializing in **Chinese and Continental cuisine** to join our dynamic kitchen team. You will be responsible for preparing high-quality dishes, supporting the Chef de Partie, and maintaining smooth operations in your section. **Key Responsibilities**: - Prepare and cook...