Cdp (South Indian Chef)

Interested Candidates may share their CV to WhatsApp , Specialised in South Indian DishesRole & responsibilitiesEnsure consistent great food production, in line with the quality standards.Perform tasks within a timely mannerContribute to Kitchen revenue through effective food cost controlKeep all working areas clean and tidy and ensure no...

**Prepare food**: Prepare dishes for their section, including cooking, presenting, and portioning - **Ensure quality**: Maintain consistent food quality and presentation - **Manage staff**: Supervise and train junior chefs, and assist other chefs - **Maintain kitchen**: Keep the kitchen clean and organized, and ensure food is stored properly - **Follow...

Required commi 2 chef, male, food and accomodation will be provided. Must be expert in any one of South Indian, North Indian or Arabic **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month Schedule: - Flexible shift - Weekend availability Ability to commute/relocate: - Wayanad, Kerala: Reliably commute or...

Responsibilities: - Preparing specialized food according to the organization's menu - Planning and preparing restaurant, catering, and buffet menus - Handling complete kitchen operation - Providing excellent and consistent service to customers - Preparing consistent, high quality food - Ensuring courteous, professional, efficient, and flexible service -...

Responsibilities: - Preparing specialized food according to the organization's menu - Planning and preparing restaurant, catering, and buffet menus - Handling complete kitchen operation - Providing excellent and consistent service to customers - Preparing consistent, high quality food - Ensuring courteous, professional, efficient, and flexible service -...

Accepting store deliveries are also part of the Commis I Chef duties. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food cost in his section/kitchen. - Cook food and prepare top-quality menu items in a timely manner. - Communicate assistance needed during busy periods. -...

The **DCDP - Chinese Cuisine** is responsible for preparing high-quality Chinese dishes, maintaining kitchen hygiene, and assisting the **CDP and Sous Chef** in smooth kitchen operations. The role requires expertise in traditional and modern Chinese cooking techniques, including wok skills, dim sum preparation, and sauce-making. **Key Responsibilities:Food...

**Job Summary** South indian and North indian food **Salary**: ₹13,000.00 - ₹16,000.00 per month **Speak with the employer** +91 7510775555

Preparing and cooking a wide range of South Indian dishes like dosa, idli, sambar, rasam, chutneys, and various curries, following established recipes and techniques. **Job Types**: Full-time, Permanent Pay: ₹40,000.00 - ₹45,000.00 per month Work Location: In person

**Food Preparation**: Making dosa batter from scratch, including grinding, mixing, and fermenting, as well as preparing chutneys and sambar. - **Cooking**: Spreading batter onto a hot griddle to cook dosas, idlis, and other South Indian snacks. - **Quality Control**: Ensuring consistent taste, texture, and presentation of dishes. - **Hygiene**: Maintaining a...