DCDP South Indian

WE THE NEW GRAND KALPAKAVADI INN RESTAURANT IS HIRINGSOUTH INDIAN COMMISNORTH INDIAN COMMIS/ THANDOORAccurately measuring meal ingredients for the Chef de Partie.Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed by the Chef de...

**Job Summary** South indian and North indian food **Salary**: ₹13,000.00 - ₹16,000.00 per month **Speak with the employer** +91 7510775555

**Prepare food**: Prepare dishes for their section, including cooking, presenting, and portioning - **Ensure quality**: Maintain consistent food quality and presentation - **Manage staff**: Supervise and train junior chefs, and assist other chefs - **Maintain kitchen**: Keep the kitchen clean and organized, and ensure food is stored properly - **Follow...

Food preparation: Preparing, cooking, and presenting dishes to a high standard - Food hygiene: Ensuring food hygiene and safety standards are met, including proper storage of ingredients and cleaning of the work area - Inventory management: Monitoring stock levels and ordering supplies - Menu development: Contributing to the development of new dishes and...

Accepting store deliveries are also part of the Commis I Chef duties. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food cost in his section/kitchen. - Cook food and prepare top-quality menu items in a timely manner. - Communicate assistance needed during busy periods. -...

Required commi 2 chef, male, food and accomodation will be provided. Must be expert in any one of South Indian, North Indian or Arabic **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month Schedule: - Flexible shift - Weekend availability Ability to commute/relocate: - Wayanad, Kerala: Reliably commute or...

Preparing and cooking a wide range of South Indian dishes like dosa, idli, sambar, rasam, chutneys, and various curries, following established recipes and techniques. **Job Types**: Full-time, Permanent Pay: ₹40,000.00 - ₹45,000.00 per month Work Location: In person

Key Responsibilities:Assist in the preparation and cooking of authentic South Indian dishesFollow recipes, portion controls, and presentation standards set by the chef.Ensure cleanliness and hygiene in the kitchen at all times.Assist in receiving, storing, and rotating food supplies properly.Support the team in mise-en-place and day-to-day kitchen...

Responsibilities: - Preparing specialized food according to the organization's menu - Planning and preparing restaurant, catering, and buffet menus - Handling complete kitchen operation - Providing excellent and consistent service to customers - Preparing consistent, high quality food - Ensuring courteous, professional, efficient, and flexible service -...

Responsibilities: - Preparing specialized food according to the organization's menu - Planning and preparing restaurant, catering, and buffet menus - Handling complete kitchen operation - Providing excellent and consistent service to customers - Preparing consistent, high quality food - Ensuring courteous, professional, efficient, and flexible service -...