Catering Staff

A Catering Supervisor is responsible for overseeing the preparation and sometimes the service of food and beverages at catered events. They are responsible for keeping track of deliveries, hiring and managing event staff, setting up the event space and providing supervision while the event is taking place. **Responsibilities**: Catering Supervisors are...

**Role** - Determining customer requirements and proposing catering options. - Negotiating prices and preparing meticulous catering order forms - Planning menus and overseeing venue, equipment, food, and service preparations. - Hiring, training, and supervising catering staff, as well as scheduling employee shifts - Liaising with customers, sales staff,...

Job Summary:The Catering Manager will oversee the planning, coordination, and execution of all catering events, ensuring high-quality service, client satisfaction, and profitability. This role requires strong leadership, excellent organizational skills, and the ability to manage multiple events simultaneously while maintaining brand standards.Key...

Job Description: Catering ManagerPositionDesignation: Catering Manager Location: Mumbai, MaharashtraQualificationsGraduate in any discipline.Minimum 5 years of experience in the food industry.Minimum 2 years of experience in a managerial role.Fluent in English and Hindi.Desirable TraitsExcellent communication skills and pleasant manners.Ability to build...

WE"BHAIRAVI EVENT'S" provide staffs, manpower in events. (MALE WAITER,PRO,MODEL) We give payments per shift, anyone interested give us a call. **Job Types**: Full-time, Part-time, Contractual / Temporary **Benefits**: - Food provided Schedule: - Day shift - Morning shift - Night shift **Experience**: - total work: 1 year (required) Work Location: In...

**Job Posting Start Date**:16 Apr 2024 **Location**: Mumbai, MH, IN **Company**:InterGlobe Aviation Ltd Officer - AO&CS in the role of Catering (OUText - Catering) Job purpose: To carry out safe, secure and on time operations in accordance with the ground operations of catering and achieve profitability through controls and measurements Key...

Job Description About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to...

Catering & Events Operations Executive Job Role Key Responsibilities: 1. Event Planning and Execution: Plan, coordinate, and execute catering and events, ensuring timely and efficient delivery. 2. Client Relationship Management: Build and maintain strong relationships with clients, understanding their needs and preferences. 3. Team Management: Lead and...

JOB SUMMARYFunctions as the business leader of the property s Catering Sales Department and manages the property s reactive and proactive catering sales efforts Shares responsibility for achieving revenue goals guest and associate satisfaction and the financial performance of the department Implements the brand s service strategy and applicable brand...

We are seeking a highly skilled and experienced Head Cook to manage the industrial/labour staff catering for approximately 300 persons. The Head Cook will be responsible for independently managing the kitchen operations with support from the Assistant Cook, ensuring timely preparation and delivery of three meals daily. Plan, prepare, and oversee daily meals...