Train Catering Executive

5 days ago

Delhi Delhi, India Right Advisors Private Limited Full time

**Job Title**:Train Catering Executive

**Location**: Delhi

**Salary**: 18,000 per month

**Key Responsibilities**:
1. **Operational Management**:

- Lead and manage the onboard catering team.
- Plan and organize meal services according to schedules.
- Ensure all food handling and sanitation procedures are followed.

2. **Quality Assurance**:

- Monitor food quality, presentation, and service to meet company standards.
- Oversee the cleanliness and maintenance of kitchen equipment and service areas.

3. **Staff Supervision**:

- Recruit, train, and evaluate catering staff.
- Develop staff schedules to ensure efficient workflow.

4. **Inventory Control**:

- Manage inventory, track supplies, and order stock to meet demand.
- Conduct regular stock checks and report discrepancies.

5**. Customer Service**:

- Address customer inquiries and handle complaints efficiently.
- Implement customer feedback to improve service.

6**. Financial Management**:

- Control budget and monitor expenses.
- Work towards achieving the target revenue.

**Skills and Qualifications**:

- Proven experience in catering management, preferably in a transportation or travel setting.
- Strong leadership and team management skills.
- Excellent organizational and multitasking abilities.
- Proficiency in inventory management and cost control.
- Exceptional customer service and communication skills.

**Education**:

- A degree/ diploma in hospitality management, business administration, or a related field is preferred.

This role demands a dynamic individual capable of maintaining high standards of service and efficiency even in the fast-paced environment of travel catering.

Pay: ₹18,000.00 per month

**Education**:

- Bachelor's (preferred)

**Experience**:

- Account management: 1 year (preferred)
- total work: 1 year (preferred)
- Sales: 1 year (preferred)
- Management: 1 year (preferred)

Work Location: In person

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