Bakery Chef

1 week ago


Bengaluru, India Jubilant FoodWorks Full time

**Roles and Responsibilities**
- Incumbent should have a skilled Degree, Diploma, Hotel Management, FCI, Bakery Certified
- Experience : 0 - 4 years
- Needs to know reading and writing, understand the technical vocabulary around bakery, critical controls on all measurable KPIs
- Function specific responsibilities:

- Field work : finishing of food product should be better understood by the Chef
- AQL : should be aware and adhering to it
- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
- Create new and exciting desserts to renew our menus and engage the interest of customers
- Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently
- Identify staffing needs and help recruit and train personnel
- Maintain a lean and orderly cooking station and adhere to health and safety standards
- Qualification ITI / Diploma / Graduation in Food processing or Hotel Management
- Industry Type Bakery Industry/Food Processing/Hotel Industry

Key Skills
- bakery
- bakingCakeChef De PartisAnsible / Chefcookinghotel management
- Skills highlighted with ‘‘ are preferred keyskills

Education
- UG:_Any Graduate

**Company Profile**:
Jubilant FoodWorks (JFL)
- About Jubilant FoodWorks Limited
Jubilant FoodWorks Limited (JFL/Company) is part of Jubilant Bhartia group and India€s largest food service company, with a network of 576 Domino€s Pizza stores (as of 31 March, 2013) across 123 cities. JFL & its subsidiary operate Domino€s Pizza brand with the exclusive rights for India, Sri Lanka, Bangladesh and Nepal. The Company is the market leader in the organized pizza market with a 67% market share in India (as per Euro monitor report 2013). The Company also has exclusive rights for developing and operating Dunkin€ Donuts restaurants for India and has launched 14 Dunkin€ Donuts restaurants in India (as of 30th June 2013).

**Salary**:
Not Disclosed by Recruiter

Industry:
Food Processing

Department:
Food, Beverage & Hospitality

Role Category:
Kitchen / F&B Production

Role:
Pastry Chef

Employment Type:
Full Time, Permanent


  • Bakery Chef

    6 days ago


    Whitefield, Bengaluru, Karnataka, India Happins Full time

    We are seeking a talented and passionate Bakery Chef to join our team and create delectable baked goods for our customers. As a Bakery Chef, you will be responsible for preparing a wide variety of bakery items, including bread, pastries, cakes, cookies, and other sweet treats. Your creativity and expertise will be essential in developing new recipes and...

  • Bakery Chef

    2 weeks ago


    Bengaluru, Karnataka, India Thyme & Whisk Full time

    **Preparing Baked Goods**:Creating and preparing a wide range of breads, pastries, cakes, cookies, pies, and other desserts, following both traditional and modern recipes. Other Important Aspects: - Some Bakery Chefs may also be responsible for overseeing the entire bakery operation, including production, inventory, and quality control. - The specific...

  • Bakery Chef

    2 weeks ago


    Bengaluru, Karnataka, India Sour House Full time ₹ 1,04,000 - ₹ 1,30,878 per year

    Sour House is a bakery/cafe located in Koramangala Bengaluru. We are currently looking for an expereinced baker who will work with our senior bread and pastry chefs in creating artisanal bread and pastries Required Candidate profileShould have at least one year of working in a commercial bakery making breads, viennoiseries, etc

  • Bakery Chef

    23 hours ago


    Bengaluru, India Sour House Full time

    Sour House is a bakery/cafe located in Koramangala Bengaluru. We are currently looking for an expereinced baker who will work with our senior bread and pastry chefs in creating artisanal bread and pastries Required Candidate profile Should have at least one year of working in a commercial bakery making breads, viennoiseries, etc

  • Bakery Chef

    2 weeks ago


    Bengaluru, Karnataka, India Resto'lution Full time ₹ 1,80,000 - ₹ 2,00,000 per year

    Hiring for Artisan Bakery:Food Preparation: Measure, weigh, mix, chop, and prepare ingredients for various bakery items.Baking & Finishing: Assist in the baking, finishing, and presentation of pastries, cakes, and other bakery products as directed by a senior chef.Hygiene & Safety: Maintain a high standard of cleanliness in the bakery, at workstations, and...

  • Bakery Chef

    1 day ago


    Bengaluru, India Resto'lution Full time

    Hiring for Artisan Bakery: Food Preparation: Measure, weigh, mix, chop, and prepare ingredients for various bakery items. Baking & Finishing: Assist in the baking, finishing, and presentation of pastries, cakes, and other bakery products as directed by a senior chef. Hygiene & Safety: Maintain a high standard of cleanliness in the bakery, at workstations,...

  • Bakery chef

    2 weeks ago


    Bengaluru, Karnataka, India AA HOSPITALITY Full time ₹ 4,00,000 - ₹ 8,00,000 per year

    Company DescriptionEstablished by Mr. Amit Ahuja, AA Hospitality has been redefining the Food & Beverage landscape in Bangalore since its inception in 2015. With a dedication to creating distinctive and user-friendly spaces, we have led to the success of renowned restaurant brands like MISU, Lucky Chan, Brassa & Prequel. AA Hospitality prides itself on...

  • Bakery chef

    24 hours ago


    Bengaluru, India AA HOSPITALITY Full time

    Company Description Established by Mr. Amit Ahuja, AA Hospitality has been redefining the Food & Beverage landscape in Bangalore since its inception in 2015. With a dedication to creating distinctive and user-friendly spaces, we have led to the success of renowned restaurant brands like MISU, Lucky Chan, Brassa & Prequel. AA Hospitality prides itself on...

  • bakery sous chef

    2 weeks ago


    Bengaluru, Karnataka, India Skydove hr Service Full time ₹ 72,018 - ₹ 10,10,186 per year

    A bakery sous chef, or pastry sous chef, is the second-in-command to the Executive Pastry Chef, responsible for overseeing the production of baked goods, managing kitchen staff, maintaining quality and sanitation standards, assisting with menu development, and controlling inventory and food costs. Key responsibilities include supervising pastry teams,...

  • bakery sous chef

    24 hours ago


    Bengaluru, India Skydove hr Service Full time

    A bakery sous chef, or pastry sous chef, is the second-in-command to the Executive Pastry Chef, responsible for overseeing the production of baked goods, managing kitchen staff, maintaining quality and sanitation standards, assisting with menu development, and controlling inventory and food costs. Key responsibilities include supervising pastry teams,...